At The Vineyard Hotel, we're more than just a team. Every staff member plays a crucial role in creating an exceptional guest experience. Our commitment to our
At The Vineyard Hotel, we're more than just a team. Every staff member plays a crucial role in creating an exceptional guest experience. Our commitment to our
A recent professional profile photo is to accompany your application EMPLOYMENT TYPE : Permanent SECTOR : Hospitality BASIC SALARY : Market Related START DATE
A stunning Wine Estate near Stellenbosch, and one of South Africa's oldest Wine Farms, with a multi-faceted F&B Operation and offering several types of venues,
As an inspiring, empowering and results-orientated Food and beverage Manager, you lead with a passion for service excellence whilst maintaining standards and
At The Vineyard Hotel, we're more than just a team. Every staff member plays a crucial role in creating an exceptional guest experience. Our commitment to our
Restaurant at an Estate just outside of Stellenbosch is looking for a Junior Assistant Restaurant Manager to assist the Restaurant Manager on a day-to-day
A recent professional profile photo is to accompany your applicationEMPLOYMENT TYPE : PermanentSECTOR : HospitalityBASIC SALARY : Market RelatedSTART DATE :
A recent professional profile photo is to accompany your application EMPLOYMENT TYPE : Permanent SECTOR : Hospitality BASIC SALARY : Market Related START DATE
A recent professional profile photo is to accompany your application EMPLOYMENT TYPE : Permanent SECTOR : Hospitality BASIC SALARY : Market Related START DATE
START DATE : A.S.A.P / ImmediateREQUIREMENTS:Matric2 – 3 years restaurant management experience / similarMS Office (Word, Excel, Outlook)BilingualComfortable
A stunning Wine Estate near Stellenbosch, and one of South Africa's oldest Wine Farms, with a multi-faceted F&B Operation and offering several types of venues,
Job Description Scope of Position: The Mixologist is the backbone of the bar operation. They will lead the outlet's personality and soul. The Mixologist is to
Restaurant at a high end estate close to Stellenbosch is looking for an Assistant Retaurant Manager. Duties & Responsibilities Engaging with the guests in the
Hotel Restaurant Manager Objective: Direct operations within Hotel Restaurant to maximise performance and profitability by creating a positive and productive
This highly acclaimed Hotel prides itself on being a respected & progressive employer brand, celebrated for our investment in employee wellness, the broader
My client in a very popular and up market Restaurant is seeking a Bookkeeper in the Southern Suburbs. Responsibilities Cash Ups Balance daily cash ups Balance
POSITION SUMMARYPrepare drink orders for guests according to specified recipes using measuring systems. Issue, open, and serve wine/champagne bottles. Set up
Our Food & Beverage Service Team are sophisticated hostswith an instinctive ability to anticipate guests' needs by being in the rightplace at the right time
Our Food & Beverage Service Team are sophisticated hostswith an instinctive ability to anticipate guests' needs by being in the rightplace at the right time