Employer Description A beautiful semi-fine dining 150 Seater restaurant with impressive wine offering (140 lines of wine) which offers its Guests a Bespoke
Title:Food and Beverage ManagerReporting to:General ManagerPurpose of the jobLooking to be the best at your passion, then why not join Jhb's fastest growing
Candidate Requirements: Minimum 3 years proven experience in a similar position Sound computer knowledge Proven track record of having made targets Knowledge
Head Chef needed - SandtonReporting to the General Manager and the Head Chef will be responsible for the management and running of a busy kitchen. Supervision,
Head Chef needed - BryanstonReporting to the General Manager and the Head Chef will be responsible for the management and running of a busy kitchen.
A unique fresh food organisation, one of the oldest Cape Dutch farms in the Franschhoek wine valley, farming fresh fruit and vegetables are looking to appoint
Head Chef needed - Bryanston Reporting to the General Manager and the Head Chef will be responsible for the management and running of a busy kitchen.
Head Chef needed - Sandton Reporting to the General Manager and the Head Chef will be responsible for the management and running of a busy kitchen.
POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to
Employer Description A 150 roomed hotel with 16 Conference Rooms and an A la Carte Restaurant. The venue can accommodate up to 3000 pax. Job Description
Employer Description A 150 roomed hotel with 16 Conference Rooms and an A la Carte Restaurant. The venue can accommodate up to 3000 pax. Job Description
Employer DescriptionA 150 roomed hotel with 16 Conference Rooms and an A la Carte Restaurant. The venue can accommodate up to 3000 pax.Job DescriptionWorking
Head Chef needed - Sandton Reporting to the General Manager and the Head Chef will be responsible for the management and running of a busy kitchen.
Head Chef needed - Sandton Reporting to the General Manager and the Head Chef will be responsible for the management and running of a busy kitchen.
Head Chef needed - Bryanston Reporting to the General Manager and the Head Chef will be responsible for the management and running of a busy kitchen.
Employer DescriptionA busy Conferencing and Function/Wedding Venue / Hotel located in Midrand.Job DescriptionOur client, a busy function and conference venue
POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to
POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure,
POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure,
Employer Description A Luxury Retirement Estate located in the Johannesburg Northern Suburbs. Job Description Our Client, a Luxury Retirement Estate located in