Employer Description Up market group of Restaurants located across the Johannesburg and Gauteng regions Job Description A well established group of Restaurants
SUMMARY: Restaurant Manager / Kitchen Manager POSITION INFO: Employer DescriptionUp market group of Restaurants located across the Johannesburg and Gauteng
Employer DescriptionUp market group of Restaurants located across the Johannesburg and Gauteng regionsJob DescriptionA well established group of Restaurants is
Employer DescriptionUp market group of Restaurants located across the Johannesburg and Gauteng regionsJob DescriptionA well established group of Restaurants is
Employer Description Up market group of Restaurants located across the Johannesburg and Gauteng regions Job Description A well established group of Restaurants
Kendrick Recruitment is now seeking a passionate and diverse Sous Chef for a beautiful Hotel based in Sandton. T Duties & Responsibilities: • Always be
JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff
SUMMARY:Executive Chef - Sandton POSITION INFO:Senior Executive Chef needed for new upmarket Japanese Restaurant opening in Sandton. Looking for individuals
Senior Executive Chef needed for new upmarket Japanese Restaurant opening in Sandton. Looking for individuals with 10+ years senior chef experience. Experience
Senior Executive Chef needed for new upmarket Japanese Restaurant opening in Sandton. Looking for individuals with 10+ years senior chef experience. Experience
Senior Executive Chef needed for new upmarket Japanese Restaurant opening in Sandton. Looking for individuals with 10+ years senior chef experience. Experience
Senior Executive Chef needed for new upmarket Japanese Restaurant opening in Sandton. Looking for individuals with 10+ years senior chef experience. Experience
JOB DESCRIPTION Chef de PartieReady for a sizzling career move? You will play a pivotal role in our kitchen working alongside a fantastic team. The food you
SUMMARY: JOB DESCRIPTION:Our client has an opportunity available for an Executive Sous Chef.Requirements:3Year Culinary Diploma or equivalent National Culinary
SUMMARY:Restaurant Executive Chef - Rosebank JOB DESCRIPTION:Senior Executive Chef needed for upmarket Restaurant in Rosebank. Looking for individuals with 10-
SUMMARY: Restaurant Executive Chef - Rosebank JOB DESCRIPTION:Senior Executive Chef needed for upmarket Restaurant in Rosebank. Looking for individuals with
SUMMARY:JUNIOR FOOD AND BEVERAGE MANAGER / TRAINEE DUTY MANAGER X 3R 8 to R 14 per month depending on experienceCentral Drakensberg, KwazuluNatal JOB
SUMMARY: JUNIOR FOOD AND BEVERAGE MANAGER / TRAINEE DUTY MANAGER X 3R 8 to R 14 per month depending on experienceCentral Drakensberg, KwazuluNatal JOB
SUMMARY:Assistant Food and Beverage Manager R18 700 to R22 per month depending on experience.Central Drakensberg, KwazuluNatal JOB DESCRIPTION:Minimum
SUMMARY: Restaurant Group Executive Chef - Gauteng JOB DESCRIPTION:Executive Chef needed for upmarket Restaurant group with 2 branches, one in Bryanston and