Employer Description A busy Conferencing and Function/Wedding Venue / Hotel located in Midrand. Job Description Our client, a busy function and conference
Restaurant in Rosebank, offering a refined, casual, and modern approach to dining, open 7 days a week for breakfast, lunch, and dinner is currently recruiting
Job Title: Head Chef - Venison Cuisine SpecialistResponsibilities:Menu Development:Create, plan, and regularly update a diverse and exciting venison-focused
Job Title: Head Chef - Venison Cuisine Specialist Responsibilities: Menu Development: Create, plan, and regularly update a diverse and exciting venison-focused
Job Title: Head Chef - Venison Cuisine SpecialistResponsibilities:Menu Development:Create, plan, and regularly update a diverse and exciting venison-focused
Salary: R18000 plus provident fund & discretionary performance bonus at end of year. Purpose of the position: Established Restaurant in Muldersdrift,
Title:Food and Beverage ManagerReporting to:General ManagerPurpose of the jobLooking to be the best at your passion, then why not join Jhb's fastest growing
Duties: PERSONNEL: Discipline staff up to the level of Kitchen Supervisor. Authorize annual leave and days off for the department. SPECIFIC DUTIES: To ensure
Our client a very well-known luxury hotel in Pretoria is looking to hire a Sous Chef to start soonest Duties: PERSONNEL: Discipline staff up to the level of
Duties:PERSONNEL:Discipline staff up to the level of Kitchen Supervisor.Authorize annual leave and days off for the department.SPECIFIC DUTIES:To ensure all
Duties:PERSONNEL:Discipline staff up to the level of Kitchen Supervisor.Authorize annual leave and days off for the department.SPECIFIC DUTIES:To ensure all
Head Chef needed - SandtonReporting to the General Manager and the Head Chef will be responsible for the management and running of a busy kitchen. Supervision,
Head Chef needed - BryanstonReporting to the General Manager and the Head Chef will be responsible for the management and running of a busy kitchen.
The world's leading independent airline catering company, with 40,000 employees in 54 countries. Labor RESPONSIBILITIES: You will be responsible for:
Job descriptionDuties & Responsibilities include: Available to greet members and guests and provide exceptional Service and attention at all timesAble to
Head Chef needed - Sandton Reporting to the General Manager and the Head Chef will be responsible for the management and running of a busy kitchen.
Head Chef needed - Bryanston Reporting to the General Manager and the Head Chef will be responsible for the management and running of a busy kitchen.
These jobs were popular with other job seekersCSi Properties provides well-established rental management and sales services to property investors. Our vast
These jobs were popular with other job seekersCSi Properties provides well-established rental management and sales services to property investors. Our vast
POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to