We are recruiting a District Supervisor to manage all units under their control to the satisfaction of the designated clients, adherence to contractual
We are recruiting a District Supervisor to manage all units under their control to the satisfaction of the designated clients, adherence to contractual
Roles & Responsibilities Oversee the day to day running and operational requirements of the kitchen. Support the F&B Manager in the recruitment, induction and
POSITION SUMMARY Issue, open, and serve wine/champagne bottles. Answer guest questions or concerns regarding the origin, vintage, and style of various wines.
Job Description Head Chef Head Chef is responsible for all day to day management of the restaurant, kitchen and catering requirements at the hotel, to ensure
Full-timeJob-Category: CulinaryJob Type: PermanentJob Schedule: Full-Time Company Description "Why work for Accor? We are far more than a worldwide leader. We
Employer Description An upmarket 8 Roomed Guest House located in Johannesburg. Job Description Our client seeks a competent Guest House Manager who is also an
Employer Description An upmarket 8 Roomed Guest House located in Johannesburg. Job Description Our client seeks a competent Guest House Manager who is also an
Employer DescriptionAn upmarket 8 Roomed Guest House located in Johannesburg.Job DescriptionOur client seeks a competent Guest House Manager who is also an
POSITION SUMMARY Issue, open, and serve wine/champagne bottles. Answer guest questions or concerns regarding the origin, vintage, and style of various wines.
Employer Description A Private Game Reserve in the Eastern Cape that offers a Luxury Safari Experience to all guests. Job Description Your responsibilities
Employer Description A Private Game Reserve in the Eastern Cape that offers a Luxury Safari Experience to all guests. Job Description Your responsibilities
Employer DescriptionA Private Game Reserve in the Eastern Cape that offers a Luxury Safari Experience to all guests.Job DescriptionYour responsibilities would
Our client has an opportunity available for an Executive Sous Chef.Requirements:3-Year Culinary Diploma or equivalent National Culinary Qualification at a
Job descriptionDuties & Responsibilities include: Available to greet members and guests and provide exceptional Service and attention at all timesAble to
Job Number23183696 Job CategoryFood and Beverage & Culinary LocationJohannesburg Marriott Hotel Melrose Arch, 42 The High Street, Melrose Arch, Johannesburg,
Job Number 23183696 Job Category Food and Beverage & Culinary Location Johannesburg Marriott Hotel Melrose Arch, 42 The High Street, Melrose Arch,
The world's leading independent airline catering company, with 40,000 employees in 54 countries. Labor RESPONSIBILITIES: You will be responsible for:
Head Chef 5* Lodge Sabi Sands Salary: Market Related Purpose of Position: Complement Recruitment are recruiting for a Head Chef for a 5* Safari Bush Lodge in
Head Chef 5* Lodge Sabi Sands Salary: Market Related Purpose of Position: Complement Recruitment are recruiting for a Head Chef for a 5* Safari Bush Lodge in