Job Number 24070737 Job Category Food and Beverage & Culinary Location Johannesburg Marriott Hotel Melrose Arch, 42 The High Street, Melrose Arch,
Job Number 24094863 Job Category Food and Beverage & Culinary Location Protea Hotel Fire & Ice! Johannesburg Melrose Arch, 22 Whiteley Road, Johannesburg,
Job Number 24094863Job Category Food and Beverage & CulinaryLocation Protea Hotel Fire & Ice! Johannesburg Melrose Arch, 22 Whiteley Road, Johannesburg, South
Job Number 24092536 Job Category Food and Beverage & Culinary Location Johannesburg Marriott Hotel Melrose Arch, 42 The High Street, Melrose Arch,
Job Number 24092536Job Category Food and Beverage & CulinaryLocation Johannesburg Marriott Hotel Melrose Arch, 42 The High Street, Melrose Arch, Johannesburg,
Candidate ProfileSuitable 3-year tertiary qualification or 3 year Shift Supervisor experienceExperience gained in a petrochemical, production, and warehousing
Bachelor of Pharmacy degree Minimum of 5 years proven experience in a pharmaceutical regulatory affairs environment including compilation and submission of
JOB SUMMARY Accountable for overall success of the daily kitchen operations.Exhibits culinary talents by personally performing tasks while leading the staff
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Our client is looking for a Regional Area Coach to join their team.Responsible for leading the Region by ensuring that all employees are focused on exceeding
Position Summary • Liaise with corporate store customers while ensuring compliance to local and corporate guidelines and policies.• Ensure that the shop's
Must Have Skincare Experience!Position Summary: • The Expert represents the image, products and culture of the company to the customer.• Their primary
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Non BEERetail store manager is required to work in a bottle store, and supermarket in MarshallTown, Johannesburg, Gauteng, South Africa.A successful candidate
POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food.Wash and peel fresh fruits and vegetables.Weigh, measure,
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Sous Chef (P8) (College of Business & Economics: School of Tourism & Hospitality) Advert reference: uj_001517 Advert status: Online Apply by: 7 June 2024
Sous Chef (P8) (College of Business & Economics: School of Tourism & Hospitality) Advert reference: uj_001517 Advert status: Online Apply by: 7 June 2024
As a Scrap Metal Yard Manager, you will be responsible for overseeing the day-to-day operations of our scrap metal yard, ensuring the efficient processing and