A well-established manufacturing business in the Cape Winelands is looking to employ a Junior Financial Manager. They are looking for an experienced financial
BASED IN STELLENBOSCH Managing of Banqueting Manager, Head Housekeeper Ensuring day to day smooth functioning of Club operations. Directly supervising the
BASED IN STELLENBOSCHManaging of Banqueting Manager, Head Housekeeper Ensuring day to day smooth functioning of Club operations. Directly supervising the
Our client is looking for an experienced and dedicated Operations Manager to join their team. As an Operations Manager, you will play a critical role in
Delaire Graff Restaurant is looking for an Assistant Restaurant Manager to assist the Restaurant Manager and team on a day-to-day basis with all the
Delaire Graff Restaurant is looking for an Assistant Restaurant Manager to assist the Restaurant Manager and team on a day-to-day basis with all the
The Hotel Manager role is to continually enhance the operational efficiency and service quality of the Hotel by providing the management service which creates
Job Purpose: To operate and develop the Catering Establishment to ensure that, within the terms of the Catering Policy and Budget, efficient and economic use
Main ObjectiveTo manage the Main Restaurant and Room Service, together with the Hotel Manager and be responsible for maintaining all standards, policies and
A recent professional profile photo is to accompany your application EMPLOYMENT TYPE : Permanent SECTOR : Hospitality BASIC SALARY : Market Related START DATE
This multifaceted position involves managing key client relationships, driving sales efforts, and coordinating trade activities within designated territories
This multifaceted position involves managing key client relationships, driving sales efforts, and coordinating trade activities within designated territories
Requirements:MatricAt least 2 years experience in a similar role in Fine dining restaurantHospitality qualification would be advantageousSound wine and spirits
Purpose of the JobAs an Assistant Manager it would be your core responsibility to support the Branch Manager in achieving profitability, efficient staff
Area/Location: Stellenbosch Summery: We have a vacancy for a Restaurant Manager with substantial F&B knowledge in order to manage staff, handle complaints, and
Purpose of the JobAs a Branch Manager at Usave it will be your responsibility to lead our branch towards maximising profitability and ensuring sustainable
Reference: 9104Consultant: Michelle Le Roux Job Description: Reporting to the National Fresh Produce Manager in CPT.Compiling weekly reports to
A recent professional profile photo is to accompany your applicationEMPLOYMENT TYPE : PermanentSECTOR : HospitalityBASIC SALARY : Market RelatedSTART DATE :
This multifaceted position involves managing key client relationships, driving sales efforts, and coordinating trade activities within designated territories
Reference: 9100 MLRConsultant: Michelle Le Roux Job Description: Reporting to the National Fresh Produce Manager in CPT.Compiling weekly reports to