Stock Control Purchasing Eastern Cape Jobs

Job Overview: A Bookkeeper is responsible for recording and maintaining a business' financial transactions, such as purchases, expenses, sales revenue,

Job Overview:A Bookkeeper is responsible for recording and maintaining a business' financial transactions, such as purchases, expenses, sales revenue,

We are seeking an experienced Sous Chef to join our team in East London , to do cost controlling and maintaining food cost,supervise storage, stocking, and

Description Our client in the Manufacturing Industry, based in Port Elizabeth, is currently looking to employ a Mechanical Services Engineer.An awesome career

The Main Purpose of Role is to support the Plant Financial Controller in controlling all plant costs and internal controls, compiling the annual budgets /

The Main Purpose of Role is to support the Plant Financial Controller in controlling all plant costs and internal controls, compiling the annual budgets /

The Main Purpose of Role is to support the Plant Financial Controller in controlling all plant costs and internal controls, compiling the annual budgets /

The Main Purpose of Role is to support the Plant Financial Controller in controlling all plant costs and internal controls, compiling the annual budgets /

Dis-Chem Pharmacies require the services of a reputable Pharmacist for their Hemmimgways store. Your portfolio will cover the provision of pharmaceutical care

*PURPOSE OF THE JOB* To source, negotiate and buy local and Imported Materials on behalf of client toward meeting operational requirements, whilst considering

Job Purpose: Manages and plans all shipping related processes and activities, as well as perform all Export related administration, as per ruling SLAs with all

Job Purpose: Manages and plans all shipping related processes and activities, as well as perform all Export related administration, as per ruling SLAs with all

Our client is a national NGO, distributing food throughout SA, alleviating hunger whilst reducing the environmental impact of food loss and waste by recovering

Our client is a national NGO, distributing food throughout SA, alleviating hunger whilst reducing the environmental impact of food loss and waste by recovering

We are seeking an experienced Sous Chef to join our team in East London , to do cost controlling and maintaining food cost,supervise storage, stocking, and

Minimum requirements: Grade 12 Committed & Flexible Strong admin skills Ability to work under pressure Sense of urgency Team player Reliable/Dependable Detail

Minimum requirements: Matric (Grade 12) Certificate/ Diploma/ Degree in Purchasing, Logistics or related fields (NQF 5 / 6) Computer Literacy (MS Office Suite;