Position Summary: •Achieve all Brands key performance indicators and targets through make up service offerings in store •Provides high touch service to all
Our client is looking for a skilled and creative Sous Chef with a passion for culinary excellence. The ideal candidate should have expertise in pastry and
Our client is looking for a skilled and creative Sous Chef with a passion for culinary excellence. The ideal candidate should have experience in pastry and
Our client is looking for a skilled and creative Sous Chef with a passion for culinary excellence. The ideal candidate should have expertise in pastry and
Our client is looking for a skilled and creative Sous Chef with a passion for culinary excellence.The ideal candidate should have expertise in pastry and
Join Our Culinary Dream Team as a Sous Chef! Elevate Your Career in a Kitchen Where Passion Meets Creativity! Are you ready to ignite the stovetop flames and
```htmlAPPLY HERE: https://crayon.jobs/jobs/south-africa/bellville/hvac-installation-and-re...How You'll RoleAs the HVAC Installation and Repair Technician,
Hoseki Kitchen is looking for a professional Chef De Partie to amaze the patrons of our establishment with excellent cooking according to the chef's recipes
Hoseki Kitchen is looking for a professional Chef De Partie to amaze the patrons of our establishment with excellent cooking according to the chef's recipes
Hoseki Kitchen is looking for a Senior/Sous Chef to work alongside the Head Chef to manage daily kitchen activities, including overseeing staff, menu
Hoseki Kitchen is looking for a professional Chef De Partie to amaze the patrons of our establishment with excellent cooking according to the chef's recipes
Hotel Complex in Cape Town is currently recruiting for an experienced Cluster Food & Beverage Manager, responsible for leading and organising the F&B Team,
Candidate requirements;Must have a formal culinary DiplomaMust preferably have +/- 4 years previous in a senior chef roleOwn transport is essentialMust have
Candidate requirements;Must have a formal culinary DiplomaMust preferably have +/- 4 years previous in a senior chef roleOwn transport is essentialMust have
Work alongside the Head Chef to ensure consistency in food preparation, quality, and displayConduct training with the kitchen team on menu items, specials and
Large Hotel in Bantry Bay is currently recruiting for an experienced Food & Beverage Director, responsible for leading and organising the F&B Team, ensuring
Experienced Entrepreneurial Product Management Lead – Office of Technology and Product (m/f/x) (Relocation, Linz)Full-timeDepartment: Product
Experienced Entrepreneurial Product Management Lead – Office of Technology and Product (m/f/x) (Relocation, Linz)Full-timeDepartment: Product
This Powerhouse Team that specialises within the exclusive Proporty/Real Estate Sector on the Atlantic Seaboard of Cape Town is looking to appoint a Personal
Overview We want to drive and develop partnerships to deliver unique benefits, offer, events and experiences for our corporate clients and concierge members