Hoseki Restaurant on is looking for a Sushi Chef to work alongside the Head Chef to manage food stock and handle a wide range of ingredients, with attention to
Since 1994 our client specializes in the marketing of agricultural products and has grown into one of the top agricultural trading companies in Southern
Since 1994 our client specializes in the marketing of agricultural products and has grown into one of the top agricultural trading companies in Southern
Senior/Sous Chef - Premier Asian Restaurant - StellenboschSynopsis:Our client is seeking a dedicated Senior/Sous Chef to join their acclaimed Asian restaurant.
Since 1994 our client specializes in the marketing of agricultural products and has grown into one of the top agricultural trading companies in Southern
Candidate Requirements:Matric CertificateCulinary Diploma preferred4 years previous experience in a senior chef roleExperience with Japanese cuisineWork
Candidate Requirements: Matric Certificate Culinary Diploma preferred 4 years previous experience in a senior chef role Experience with Japanese cuisine Work
Candidate Requirements:Matric CertificateCulinary Diploma preferred4 years previous experience in a senior chef roleExperience with Japanese cuisineWork
Candidate Requirements:Matric CertificateCulinary Diploma Preferably 4 years previous in a senior chef roleOwn transport with valid drivers license Leadership
Candidate Requirements:Matric CertificateCulinary Diploma Preferably 4 years previous in a senior chef roleOwn transport with valid drivers license Leadership
Candidate Requirements:Matric CertificateCulinary Diploma preferred4 years previous experience in a senior chef roleExperience with Japanese cuisineWork
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Clothing retail store in Stellenbosch seeks casual staff to assist in their store during the week and on weekends.SalesCustomer serviceStock controlVisual
START DATE : A.S.A.P / ImmediateREQUIREMENTS: Grade 12 and certificate from Cape Wine Academy or WSET level 1Preferably 1-2 year wine tutor experienceIn depth
START DATE : A.S.A.PREQUIREMENTS: Matric, Culinary Diploma preferredPreferably +/- 4 years previous experience in a senior chef roleWork experience as a Sushi
Qualification Minimum of 3-5 years of experience in retail management, preferably in the outdoor industry.Must have firearm competency - working with guns
Qualification Minimum of 3-5 years of experience in retail management, preferably in the outdoor industry.Must have firearm competency - working with guns
Qualification Minimum of 3-5 years of experience in retail management, preferably in the outdoor industry. Must have firearm competency - working with guns
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BaristaFranschhoek, Cape Winelands.About Us:Our establishment is a haven for coffee lovers and those seeking a cozy spot for relaxation and conversation.Key