My client, a national distributor of chemical / hygiene products into retail and hospitality is seeking to employ a sales leader to join their busy team
Job Title: Conference and Lodge Manager Job Purpose: A position for a Conference and Lodge Manager has become vacant at Mutango Lodge. The position will play a
Key Responsibilities: Assist in implementing and monitoring lodge policies, processes, and standards to provide high-quality service to our guests. Collaborate
POSITION SUMMARYPrepare drink orders for guests according to specified recipes using measuring systems. Issue, open, and serve wine/champagne bottles. Set up
Candidate Requirements: Grade 12 (advantageous) Knowledge of the highest level of F&B customer service in a luxury environment. Knowledge of wine, cocktails
Job Title: Conference and Lodge Manager Job Purpose: A position for a Conference and Lodge Manager has become vacant at Mutango Lodge. The position will play a
Salary: Market related Location: Kameeldrift, Pretoria Job type : Permanent Industry: Hospitality Reference Number: RDT.K.AFBM.28112023 COMPANY DESCRIPTION:
Candidate Requirements: Knowledge of the highest level of F&B customer service in a luxury environment. Knowledge of wine, cocktails and other beverages
Position:Assistant Food and Beverage Manager Salary:Market related Location:Kameeldrift, Pretoria Job type:Permanent Industry:Hospitality Reference
Candidate requirements: Must be a South African citizen At least 3-5 years of guiding experience in 5-star establishments Must have FGASA Level 2 as a minimum
At least 2-3 years of pastry experience Must have a pastry qualification Must be proactive, diligent and positive Must work to the highest standard in hygiene
Candidate Requirements: Grade 12 (advantageous) Knowledge of the highest level of F&B customer service in a luxury environment. Knowledge of wine, cocktails
Candidate Requirements: Successful candidate must be passionately vegan and understand the lifestyle well. Must be able to manage a small team Dependable and
Candidate Requirements:Successful candidate must be passionately vegan and understand the lifestyle well.Must be able to manage a small teamDependable and
Salary: Market related Location: Kameeldrift, Pretoria Job type : Permanent Industry: Hospitality Reference Number: RDT.K.AFBM.28112023 COMPANY DESCRIPTION:
Position:Assistant Food and Beverage Manager Salary:Market related Location:Kameeldrift, Pretoria Job type:Permanent Industry:Hospitality Reference
Position:Assistant Food and Beverage Manager Salary:Market related Location:Kameeldrift, Pretoria Job type:Permanent Industry:Hospitality Reference
Employer DescriptionAn upmarket Boutique hotel, with upmarket dining restaurant, and wedding and conference venue. Located in Centurion.Job DescriptionOur
Candidate requirements: Must be a South African citizen At least 3-5 years of guiding experience in 5-star establishments Must have FGASA Level 2 as a minimum
POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to