Job descriptionDuties & Responsibilities include: Available to greet members and guests and provide exceptional Service and attention at all timesAble to
An exciting opportunity is available for a Food & Beverage Supervisor to join a dynamic team in the hospitality industry. Reporting directly to the Operations
Modern Steakhouse restaurant located in Linksfield is currently seeking a Senior Kitchen Manager/Chef. The ideal candidate should possess a minimum of 4 years
Food & Beverage Manager required for new Restaurant in Bryanston. Candidates with 8+ years F&B management experience will be considered. Person will be
Food & Beverage Manager required for new Restaurant in Bryanston. Candidates with 8+ years F&B management experience will be considered. Person will be
Render valet skills as and when required, packing suitcases, concierge etc.Render personal assistant services as and when required.Render host/hostess services
Food & Beverage Manager required for new Restaurant in Bryanston. Candidates with 8+ years F&B management experience will be considered. Person will be
Modern Steakhouse restaurant located in Linksfield is currently seeking a Senior Kitchen Manager/Chef. The ideal candidate should possess a minimum of 4 years
Required for large, busy fresh food manufacturing supplier (restaurants, hotels, catering companies)5 years' experience overseeing a kitchen staff compliment
Modern Steakhouse restaurant located in Linksfield is currently seeking a Senior Kitchen Manager/Chef. The ideal candidate should possess a minimum of 4 years
Busy upmarket Restaurant in Centurion is looking for a Kitchen Manager / Sous Chef. Applicants must have 5 or more years' chef and kitchen management
This is a summary of what the job involves to help you decide if you are a good fit.We are looking for a Kitchen Manager to join our team! As a Kitchen
This is a summary of what the job involves to help you decide if you are a good fit. We are looking for a Kitchen Manager to join our team! As a Kitchen
KEY OUTPUTS: •Assisting the Executive Chef in responsibility for the standards of the food product at the lodge: guest and staff food •Assisting the
Restaurant / Coffee Shop group in Jhb is looking for a group Kitchen Manager / Head Chef. Looking for individuals with 6+ years relevant chef and kitchen
An exciting opportunity is available for a Food & Beverage Supervisor to join a dynamic team in the hospitality industry. Reporting directly to the Operations
Job descriptionDuties & Responsibilities include: Available to greet members and guests and provide exceptional Service and attention at all timesAble to
Render valet skills as and when required, packing suitcases, concierge etc. Render personal assistant services as and when required. Render host/hostess
KEY OUTPUTS:•Assisting the Executive Chef in responsibility for the standards of the food product at the lodge: guest and staff food•Assisting the
Executive Chef Zanzibar - Tanzania Salary: Market Related Purpose of Position: Complement Recruitment are recruiting for an Executive Chef based in Zanzibar