We are seeking a Experienced Assistant F&B Manager for a 5-Star Lodge in Bela-Bela, Limpopo Duties and Responsibilities To ensure the efficient and profitable
Key Duties:Kitchen Management: Oversee all aspects of kitchen operations including menu planning, food preparation, and presentation.Hygiene and Standards:
Date Date 2024-06-15 Job Title My client, a leading and well know company based on the West Coast (120km from Cape Town) requires a competent and qualified
Burgersfort Area – Limpopo: Our client is looking for an Office Administrator to join the team.Only candidates with the relevant experience will be
Hospitality Manager | Elite Lodge | Greater KrugerDate Job Posted: 19-Jul-2024 Back All by recruiter Email Hospitality Manager | Elite Lodge | Greater
Hospitality/ Camp Manager - Luxury Lodge - LimpopoHospitality/ Camp Manager - Luxury Lodge - LimpopoHospitality Manager - Luxury Lodge - LimpopoOur client, a
Experienced Sous Chef required at a Game Lodge in Limpopo.Minimum of 3 - 5 years experience in a sous chef position in a 5 star environment.Strong personality
Camp Manager, required for 5* Lodge in Limpopo KEY OUTPUTS:Prepare welcome and departure notes for guestsCheck guests in during the day and manage dietaries,
OverviewMy Client a Safari Lodge situated in the Balule Nature Reserve, a apply below ha conservancy adjacent to the Klaserie Game Reserve, within the Greater
Back All by recruiter Email Sous Chef - 5* Lodge - Greater KNP - LimpopoDate Job Posted: 11-Jul-2024Location: Hoedspruit Overview My client, an opulent
Candidate Requirements: Must have a formal chef qualification Must have 5-10 years of previous experience in a 5 lodge environment Must have experience with
Candidate Requirements:Must have a formal chef qualificationMust have 5-10 years of previous experience in a 5* lodge environmentMust have experience with
Hospitality Manager | Elite Lodge | Greater KrugerDate Job Posted: 15-Jul-2024 Back All by recruiter Email Hospitality Manager | Elite Lodge | Greater
Candidate Requirements:Must have a formal chef qualificationMust have 5-10 years of previous experience in a 5* lodge environmentMust have experience with
Key Duties: Kitchen Management: Oversee all aspects of kitchen operations including menu planning, food preparation, and presentation. Hygiene and Standards:
Key Duties:Kitchen Management:Oversee all aspects of kitchen operations including menu planning, food preparation, and presentation.Hygiene and
Key Duties:Kitchen Management: Oversee all aspects of kitchen operations including menu planning, food preparation, and presentation.Hygiene and Standards:
Key Duties:Kitchen Management: Oversee all aspects of kitchen operations including menu planning, food preparation, and presentation.Hygiene and Standards:
A Creative, experienced and food loving Executive Chef needed for a well-established Hotel in Polokwane. The successful candidate would be responsible for the
Burgersfort Area – Limpopo: Our client is looking for an Office Administrator to join the team.Only candidates with the relevant experience will be