Job Role: Assistant Butchery Manager Location: Bluff & Hillcrest Branch Minimum requirements: Matric Certificate with Mathematics Grade 1 Meat Cutting
Job Role: Assistant Butchery ManagerLocation: Bluff & Hillcrest Branch Minimum requirements:Matric Certificate with MathematicsGrade 1 Meat Cutting Certificate
Sous Chef needed - Hillcrest Reporting to the General Manager and the Sous Chef will be responsible for the management and running of a busy kitchen.