Job category: Hospitality, Hotel, Catering, Tourism and Travel Location: Cape Town Contract: Permanent EE position: No About our company A provider of leading
Seeking a sous chef on a live-in basis, to join our vibrant kitchen team. Requirements:? A relevant hospitality and/or cooking
Job Category Food and Beverage & CulinaryLocation The Westin Cape Town, Convention Square, Cape Town, South Africa, South AfricaSchedule Full-TimeLocated
Full-timeJob-Category: Food & BeverageJob Type: PermanentJob Schedule: Full-Time Company DescriptionWhy work for Accor? We are far more than a worldwide
Main Outputs and Responsibilities for This PositionImplement and track the training pathways for team members and Restaurant Managers, until
Main Outputs and Responsibilities for This Position Implement and track the training pathways for team members and Restaurant Managers, until certification.
This well-established 5* hotel is in search of anExecutive Chefto take accountability for the overall success of the daily kitchen operations. It will be
Sous Chef Our Client located in Stellenbosch, is a signature fine-dining restaurant. We offer the opportunity to a highly experienced and committed individual
Back All by recruiter Email Assistant Hotel Manager & Restaurant Manager (dual role)Date Job Posted: 09-Apr-2024Location: Franschhoek As the Assistant Hotel
Job Overview:We are seeking an enthusiastic and organized Part-Time Front of House Manager to join our dynamic team. The ideal candidate will play a key role
We are passionate about our people. The Msc experience is like no other, it is luxurious, yet relaxed — elegant, yet casual — sumptuous, and yet
Full-timeJob-Category: Food & BeverageJob Type: PermanentJob Schedule: Full-Time Company DescriptionWhy work for Accor? We are far more than a worldwide
These jobs were popular with other job seekers5 + years experience in Sales - Good IT Intelligence Work experience in the Restaurant Industry
Job category: Hospitality, Hotel, Catering, Tourism and Travel Location: Cape Town Contract: Permanent EE position: No About our company A provider of leading
Our client is seeking a dedicated and experienced Restaurant Manager to join their team, bringing strong leadership, operational expertise, and a passion for
Our client is seeking a dynamic and experienced Floor Manager to join their team, bringing leadership, organization, and a passion for exceptional customer
Job category: Hospitality, Hotel, Catering, Tourism and Travel Location: Cape Town Contract: Permanent EE position: No About our company A provider of leading
Hospitality and Outdoor – New Vacancy – Senior Sous ChefLuxury Restaurant – Cape TownRequirements:3-5 years previous Sous chef experience in a 4/5-star
We are passionate about our people. The Msc experience is like no other, it is luxurious, yet relaxed — elegant, yet casual — sumptuous, and yet
Deputy General Manager - Luxury Wine Estate - FranschhoekDate Job Posted: 28-Feb-2024 Back All by recruiter Email Deputy General Manager - Luxury Wine Estate -