We are looking for a professional Chef De Partie who will be responsible for taking care of daily food preparation and duties assigned by the Head Chef or Sous
We are looking for a professional Chef De Partie who will be responsible for taking care of daily food preparation and duties assigned by the Head Chef or Sous
Our Client located in Stellenbosch, is a signature fine-dining restaurant. We offer the opportunity to a highly experienced and committed individual to join
A recent professional profile photo is to accompany your application EMPLOYMENT TYPE : Permanent SECTOR : Hospitality BASIC SALARY : Market Related START DATE
We are looking for a professional Chef De Partie who will be responsible for taking care of daily food preparation and duties assigned by the Head Chef or Sous
Our client, a leading concern in the Hospitality Industry outside of Franschoek, wants to appoint an exceptional Deputy Hotel General Manager who is passionate
Established Restaurant in Stellenbosch is looking for a General Manager. Looking for candidates with 8+ years Restaurant management experience, of which 5 or
We are looking for a professional Chef De Partie who will be responsible for taking care of daily food preparation and duties assigned by the Head Chef or Sous
Established Restaurant in Stellenbosch is looking for a General Manager. Looking for candidates with 8+ years Restaurant management experience, of which 5 or
Established Restaurant in Stellenbosch is looking for a General Manager. Looking for candidates with 8+ years Restaurant management experience, of which 5 or
Established Restaurant in Stellenbosch is looking for a General Manager. Looking for candidates with 8+ years Restaurant management experience, of which 5 or
OVERVIEW: Efficient and effective running of the restaurant, ensuring the highest service standards are maintained in all aspects of the operation with maximum
START DATE : A.S.A.P / ImmediateREQUIREMENTS:Hospitality degreeFluent in Afrikaans and English5 years' experience in the Food and Beverage industryExperience
A stunning Wine Estate near Stellenbosch, and one of South Africa's oldest Wine Farms, with a multi-faceted F&B Operation and offering several types of venues,
Kendrick Recruitment is now looking for a Restaurant Manager for a luxury hotel based on the main road of picturesque Franschhoek. We are looking for a strong
Candidate Requirements:Grade 12Fluent in English and Afrikaans2 - 3 years previous restaurant management experience or similar role in the hospitality industry
Restaurant at an Estate just outside of Stellenbosch is looking for a Junior Assistant Restaurant Manager to assist the Restaurant Manager on a day-to-day
A recent professional profile photo is to accompany your applicationEMPLOYMENT TYPE : PermanentSECTOR : HospitalityBASIC SALARY : Market RelatedSTART DATE :
A recent professional profile photo is to accompany your application EMPLOYMENT TYPE : Permanent SECTOR : Hospitality BASIC SALARY : Market Related START DATE
A recent professional profile photo is to accompany your application EMPLOYMENT TYPE : Permanent SECTOR : Hospitality BASIC SALARY : Market Related START DATE