Candidate Requirements: Grade 12 Fluent in English and Afrikaans 2 - 3 years previous restaurant management experience or similar role in the hospitality
Candidate Requirements:Grade 12Fluent in English and Afrikaans2 - 3 years previous restaurant management experience or similar role in the hospitality industry
??JD Specialized Recruitmentis partnering with a luxury award winning 5* Wine Estate in the Cape Winelands near Stellenbosch, to recruit a vibrant and
RequirementsThe Day-to-Day:Build People CapabilityDrives culture, problem solves, resolves conflicts, communicates and motivates to drive results through
RequirementsMatricAt least 3 years experience in the role of Restaurant ManagerRelevant qualificationOwn transportJob DutiesStaff Management:Hiring, training,
Requirements Matric At least 3 years experience in the role of Restaurant Manager Relevant qualification Own transport Job Duties Staff Management: Hiring,
Requirements:MatricAt least 2 years experience in a similar role in Fine dining restaurantHospitality qualification would be advantageousSound wine and spirits
RequirementsMatricAt least 3 years experience in the role of Restaurant ManagerRelevant qualificationOwn transportJob DutiesStaff Management: Hiring, training,
Our client is seeking a talented and motivated Sous Chef to join their kitchen team. The Sous Chef will work closely with the Head Chef to oversee daily
We are looking for a Sous Chef to work alongside the Head Chef to manage daily kitchen activities, including overseeing staff, menu preparation and ensuring
We are looking for a professional Chef De Partie who will be responsible for taking care of daily food preparation and duties assigned by the Head Chef or Sous
HEAD CHEF – WELL-KNOWN ESTATE (FRANSCHHOEK REGION) OVERVIEW: Our client, a well-known and established wine estate located in the Franschhoek region, has a
Seeking a Sous Chef to work alongside the Head Chef to manage daily kitchen activities, including overseeing staff, menu preparation and ensuring food quality
Assistant Spa Manager needed with at least 2 years experience in a similar role.Please note this position is outside Stellenbosch so own transport is
Our client is seeking a skilled and experienced Senior Sous Chef to join their kitchen brigade. The Senior Sous Chef will play a key role in leading the
Our client is seeking a skilled and experienced Senior Sous Chef to join their kitchen brigade. The Senior Sous Chef will play a key role in leading the
Restaurant at a high end Wine Estate close to Stellenbosch is looking for a professional Chef d' Partie who will be responsible for taking care of daily food
Wine Estate close to Stellenbosch is looking for a Wine Lounge Supervisor for their bespoke onsite Wine Lounge to assist management on a day-to-day basis with
Estate close to Stellenbosch is looking for a Senior Sous Chef to work alongside the Head Chef to manage daily kitchen activities, including overseeing staff,
We are looking for a professional Chef De Partie who will be responsible for taking care of daily food preparation and duties assigned by the Head Chef or Sous