Looking for a well-rounded, experienced Senior Sous Chef for an upmarket restaurant group based in Cape Town City Centre.Job Duties & Requirements: Strong
A small 4* hotel is looking for a F&B manager with the following requirements - DO NOT APPLY UNLESS YOU HAVE THE SPECIFIC EXPERIENCE LISTED and you are
Overview: An established and growing Retail / FMCG company, in the fast-food industry, is looking for a Procurement Manager to join their team. The Procurement
The Manor House is now accepting applications for a Concierge . This role will offer you 5-star experience, career and personal development. The ideal
My client is looking for a Senior/Sous Chef to work alongside the Head Chef to manage daily kitchen activities, including overseeing staff, menu preparation
Kendrick Recruitment is Currently Seeking an Explorer Camp Manager for a luxury property in the Eastern Cape!Are you a passionate hospitality professional
COMPENSATION & BENEFITS: Base Salary - $55k-$70kMonthly Bonus Potential - $1,000 – Annual bonus potential $13,000Bonus is based on hitting targets in 4 main
Game Farm close to Vivo in Limpopo is looking for a Lodge & Restaurant Manager. The candidate will be involved in the full running of the Lodge, Restaurant &
Coffee Bar | Restaurant | Retail Storer in Ballito is currently looking for an energetic and vibrant Manager to manage a very vibrant | very busy Coffee Bar |
COMPENSATION & BENEFITS: Base Salary - $55k-$70kMonthly Bonus Potential - $1,000 – Annual bonus potential $13,000Bonus is based on hitting targets in 4 main
The Manor House is now accepting applications for a Concierge .This role will offer you 5-star experience, career and personal development.The ideal candidate
The Manor House is now accepting applications for a Concierge. This role will offer you 5-star experience, career and personal development. The ideal candidate
A large 4* hotel is looking for a F&B manager with the following requirements - DO NOT APPLY UNLESS YOU HAVE THE SPECIFIC EXPERIENCE LISTED and you are
Candidate Requirements:Chef Certificate/Diploma;Own transport with a valid drivers license/Reliable transport;2-3 years of previous experience as a Chef De
Kendrick Recruitment is now seeking a Sous Chef for a well-known, busy restaurant in Knysna. Reports to: Head Chef and Restaurant ManagerAssist the Head Chef
Minimum Requirements Must have a minimum of 5 years experience as a Restaurant Manager in the Hospitality Industry Diploma or Degree in Hospitality Management
Fancourt, South Africas premier golfing, leisure and lifestyle destination, is situated in George in the heart of the Garden Route. An exciting career
Minimum Requirements Must have a minimum of 5 years experience as a Restaurant Manager in the Hospitality Industry Diploma or Degree in Hospitality Management
Candidate Requirements:Matric CertificateCulinary Diploma Preferably 4 years previous in a senior chef roleOwn transport with valid drivers license Leadership
Fancourt, South Africas premier golfing, leisure and lifestyle destination, is situated in George in the heart of the Garden Route. An exciting career