An experienced Executive Chef is sought for this well-established 4* lodge situated in Limpopo Province. You will be responsible for the culinary offering for
Must be as local as possible (Plett, Knysna, George, St Francis Bay, Jeffery's) and surrounds.Key experience in the Plett/Knysna F&B SceneThorough knowledge of
Ability to manage staff and management.Control and manage the stock of the business.Overall understanding of all aspects of the business.Control and manage
Ability to manage staff and management. Control and manage the stock of the business. Overall understanding of all aspects of the business. Control and manage
Ability to manage staff and management.Control and manage the stock of the business.Overall understanding of all aspects of the business.Control and manage
??JD Specialized Recruitmentis partnering with a luxury award winning 5* Wine Estate in the Cape Winelands near Stellenbosch, to recruit a vibrant and
Village N Life is a leading tourism and hospitality company based in Camps Bay.If you thrive on a company culture that focuses on growing their employees
EXECUTIVE CHEF - 5* HOSPITALITY PORTFOLIOPLETTENBERG BAYA beautiful Restaurant coupled with a 5* Hotel is looking for their next EXECUTIVE CHEF lead and
Main Purpose:The SousChef coordinates and supervise all culinary activities,is responsible for planning and directing the preparation of food in the cold
Haymaker - Restaurant Supervisor - Summer 2024 Seasonal - Full Time page is loaded Haymaker - Restaurant Supervisor - Summer 2024 Seasonal - Full Time Apply
We are recruiting for a Catering Manager to join our team. The successful candidate will be responsible for all food service-related activities which include
Sous Chef Our Client located in Stellenbosch, is a signature fine-dining restaurant. We offer the opportunity to a highly experienced and committed individual
Haymaker - Restaurant Supervisor - Summer 2024 Seasonal - Full Time page is loaded Haymaker - Restaurant Supervisor - Summer 2024 Seasonal - Full Time Apply
Our Company: Timbers Company is a developer and operator of exceptional boutique hotels, residence clubs and resort communities located in some of the most
Job Description Red Ember Recruitment is seeking to hire a Branch Manager based at the client in the Pavilion area. Ability to manage staff and management
Hospitality and Outdoor – Apply Today – Restaurant and Events ManagerLuxury Wine Estate – Plettenberg BayRequirements:At least 2-3 years F&B or
Candidate Requirements:Grade 12, Hospitality qualification (advantage)Must be willing to but not be limited to assisting in housekeeping, kitchen, front of
Restaurant/Kitchen Manager - Restaurant and Bar - Cape TownRestaurant/Kitchen Manager - Restaurant and Bar - Cape TownOur client, an Island style restaurant
Our client, a vibrant restaurant located in Constantia, is seeking a dedicated and experienced Kitchen Manager to lead their culinary team. If you have a
Back All by recruiter Email Group Chef / Kitchen Manager - BedfordviewDate Job Posted: 14-Apr-2024Location: Bedfordview Restaurant / Coffee Shop group in Jhb