We require the exceptional services of an Executive Sous Chef to join our Head Chef in Stellenbosch in Managing the daily activities of our kitchen including
Job Description Scope of position: Reporting to the Pastry Sous Chef, the Pastry Chef de partie will be focused, with special attention placed upon continuous
Job Title: Chef De Partie Pastry Key Responsibilities: Prepare and present a wide variety of pastries desserts and baked goods according to established recipes
SURGO (PTY) Ltd. has partnered with a global analytics and digital solutions company serving industries including insurance, healthcare, banking and financial
We require the exceptional services of an Executive Sous Chef to join our Head Chef in Stellenbosch in Managing the daily activities of our kitchen including
Creative ManagerMinimum Requirements:Matric (Grade 12)Bachelors degree in Graphic Design & Art or equivalent Graphic Design qualificationPackaging DiplomaAt
The Night Chef at The Silo Hotel ensures that the night shift in our busy hotel is effectively managed from 23:00 – 08:00.They ensure that all guest and
Sous Chef Cruise Ships Key Responsibilities: Assist the Executive Chef in managing the kitchen operations including food preparation menu planning and
Village N Life is a leading local Tourism and Hospitality group where we go above and beyond to ensure the last 10% standards are met. If you thrive on a
The Night Chef at The Silo Hotel ensures that the night shift in our busy hotel is effectively managed from 23:00 – 08:00. They ensure that all guest and
Job Description(This position is exclusively for our Cape Town office, and we prefer a local candidate.)ABOUT THIS JOBNielsenIQ works with clients to provide
Head chef hotel Stellenbosch,5 star property seeks a dynamic hard working head chef with top restaurant exp and or 4/5 star hotels. Will have e a stable
Asian Chef Role DescriptionAsian Chef who can bring creativity and authenticity to our menuReports to: Executive ChefSubordinated positions (titles): NilWork
JOB PURPOSE Culinary expertise to help provide top-notch products and uphold food quality standards in line with corporate guidelines, passionate about
JOB PURPOSE Demi Chef De Parie will manages all day-to-day operations of the pastry section, creating pastries, baked goods by following a set recipe set by
JOB PURPOSE The primary responsibility of a Demi Chef De Partie Butcher is to assist the Chef De Partie Butcher in overseeing the daily operations of the
These two highly successful Restaurants & Cocktail Bars in the heart of Cape Town's vibey Bree Street district each offer something unique in a stylish and
Kendrick Recruitment is now seeking a passionate Pastry Chef De Partie for a top 5* Hotel based in Cape Town.This boutique hotel is seeking a team player who
Job Description: Sous Chef - Cruise Ships Key Responsibilities: Assist the Executive Chef in managing the kitchen operations, including food preparation, menu
Job Description: Job Title: Chef De Partie Pastry Key Responsibilities: Prepare and present a wide variety of pastries, desserts, and baked goods according to