Reporting to the Director of Operations, the successful incumbent will be responsible to manage the day-to-day operational activities of the Food & Beverage
We are seeking an experienced Inventory Control Manager with a strong emphasis on food safety to lead our inventory team within our catering, banqueting, and
We are seeking an experienced Inventory Control Manager with a strong emphasis on food safety to lead our inventory team within our catering, banqueting, and
?A 5* boutique hotel is looking to employ a Hotel Duty Manager with the following requirements: 5* Boutique Hotel experience essential and accustomed to high
Responsibilities:Effectively manage, control and direct the Food & Beverage division.Manage all Food & Beverage outlets & Banqueting.Ensure effective
The Capital Hotels stands for equal opportunity while transforming the Hospitality Industry into a modern aspirational industry once again. We believe that the
Responsibilities: Effectively manage, control and direct the Food & Beverage division. Manage all Food & Beverage outlets & Banqueting. Ensure effective
Responsibilities:Effectively manage, control and direct the Food & Beverage division.Manage all Food & Beverage outlets & Banqueting.Ensure effective
The Capital Hotels stands for equal opportunity while transforming the Hospitality Industry into a modern aspirational industry once again. We believe that the
The Capital Hotels stands for equal opportunity while transforming the Hospitality Industry into a modern aspirational industry once again. We believe that the
The Capital Hotels stands for equal opportunity while transforming the Hospitality Industry into a modern aspirational industry once again. We believe that the
Responsibilities:Effectively manage, control and direct the Food & Beverage division. Manage all Food & Beverage outlets & Banqueting. Ensure effective
Responsibilities: Effectively manage, control and direct the Food & Beverage division. Manage all Food & Beverage outlets & Banqueting. Ensure effective
Responsibilities:Effectively manage, control and direct the Food & Beverage division.Manage all Food & Beverage outlets & Banqueting.Ensure effective
Responsibilities:Effectively manage, control and direct the Food & Beverage division.Manage all Food & Beverage outlets & Banqueting.Ensure effective
- Matric certificate or equivalent. - Diploma in Food and Beverage / Hospitality and/or recognized professional qualifications from a reputable institution or
- Matric certificate or equivalent. - Diploma in Food and Beverage / Hospitality and/or recognized professional qualifications from a reputable institution or
We are in search of Key Accounts Manager to oversee the day-to-day operational management of a particular portfolio within the Catering Industry. The
We are in search ofKey Accounts Managerto oversee the day-to-day operational management of a particular portfolio within the Catering Industry. The successful
We are in search ofKey Accounts Managerto oversee the day-to-day operational management of a particular portfolio within the Catering Industry. The successful