Must have at least 5 years experience in retail, Supermarkets and Butchery, not negotiable. Managing staff, shrinkage, expenses.
Must have at least 5 years experience in retail, Supermarkets and Butchery, not negotiable. Managing staff, shrinkage, expenses.
This management role will see you maintain a well-run butchery, manage stock levels, budgets, staff and quality standard, as well as implementing value added