Tsebo Catering is all about passion, innovation, and quality. We are looking for an exceptional Regional Chef to realise our commitment to providing inventive,
We are recruiting for a Sous Chef to overseeing kitchen staff and ensuring the quality of food is maintained. The Sous Chef will be responsible for completing
Minimum Requirements: · Matriculation certificate (or the equivalent) · Either Culinary Arts, Catering management or Food Service Management diploma ·
Do you crave the taste of success? Say Yes I Can! because we're looking for foodies just like you! We stand out as a team and make memorable moments for our
The Main Purpose of the job The successful applicant will be responsible for managing daily operations of the kitchen area, implementation of the production
Employer Description Game Reserve that has a 4 star hotel and self catering accommodation. Job Description Our client is looking for a head chef that will
Vacancy Details Employer: Empact Group Food Solutions The Main Purpose of the job The successful applicant will be responsible for managing daily operations of
We are currently looking for an experience Chef to oversee the operation of the kitchen. To be responsible for the food that comes out of a kitchen from
We are currently looking for an experience Chef to oversee the operation of the kitchen. To be responsible for the food that comes out of a kitchen from
We are recruiting for a Junior Chef to overseeing and supervising production of food for our organisation. Works closely with Catering Manager to promote the
Chef to travel and work. Job brief. We seek a creative, professional, and detail-oriented Sous Chef to join our busy catering team! The ideal candidate will
EXECUTIVE CHEF Area:KwaZulu Natal, Riverhorse Valley Position:Executive Chef Contract Type:PermanentSalary:Market RelatedA food and catering business that is
We are recruiting for a creative and proficient Executive Chef in all aspects of food preparation, to overseeing and maintain complete control of the kitchen.
We are recruiting for a creative and proficient Functions Executive Chef in all aspects of food preparation, to overseeing and maintain complete control of the
We are recruiting for a Chef to overseeing and supervising production of food for our organisation. Works closely with the Catering Manager to promote the
Chef to travel and work. Job brief. We seek a creative, professional, and detail-oriented Sous Chef to join our busy catering team! The ideal candidate will
We are recruiting for a Chef to overseeing and supervising production of food for our organisation. Works closely with the Catering Manager to promote the
EXECUTIVE CHEFArea:KwaZulu Natal, Riverhorse ValleyPosition:Executive ChefContract Type:PermanentSalary:Market RelatedA food and catering business that is
Vacancy Details Employer:Powerpoint Lifestyles EXECUTIVE CHEFArea:KwaZulu Natal, Riverhorse ValleyPosition:Executive ChefContract Type:PermanentSalary:Market
We are recruiting for a Sous Chef to overseeing kitchen staff and ensuring the quality of food is maintained. The Head Chef will be responsible for completing