Hospitality / Hotel / Catering / Tourism / Travel South Africa - Western Cape , Cape Winelands (Stellenbosch / Tulbagh / Montagu) 20,000 - 22,000 Monthly
Hospitality / Hotel / Catering / Tourism / Travel South Africa - Western Cape , Cape Winelands (Stellenbosch / Tulbagh / Montagu) 20,000 - 22,000 Monthly
An excellent opportunity has arisen for an experienced Food and Beverage / Front of HouseManager to join a well-established, traditional golf club, based in
This magnificent beauty in the heart of the Winelands boasts an array of intrinsic values offering award winning wines, agricultural and cultivated farmlands
An upmarket Golf Club situated on a luxury residential estate in Somerset West is urgently seeking a strong and highly experienced Executive Chef to lead their
Hospitality / Hotel / Catering / Tourism / Travel South Africa - Western Cape , Cape Winelands (Stellenbosch / Tulbagh / Montagu) R15 000 - R15 000 Monthly
Executive SOUS Chef needed Large Corporate Client based in Cape Town.As per the Clients Employment Equity quotas - the position is only open to candidates of
Job description:System Design: Specify and design mechanical and electrical systems, including propulsion, energy, fuel, control, navigation, and
Job description:System Design: Specify and design mechanical and electrical systems, including propulsion, energy, fuel, control, navigation, and
A national catering company is looking to hire a Financial Manager.Key Performance Areas:? Financial reporting? Daily support to Contract Executive and units?
Tsebo Facilities Solution is looking for Senior Interior Designer responsible to provide to draught and design space planning, test fits and layout for the
Tsebo Facilities Solution is looking for Senior Interior Designer responsible to provide to draught and design space planning, test fits and layout for the
Hospitality / Hotel / Catering / Tourism / Travel South Africa - Western Cape , Cape Winelands (Stellenbosch / Tulbagh / Montagu) 20,000 - 22,000 Monthly Cost
The main purpose of this position is: The Restaurant Supervisor is responsible for assisting the Beverage and Restaurant Manager for the upkeep and maintaining
The main purpose of this position is:The Restaurant Supervisor is responsible for assisting the Beverage and Restaurant Manager for the upkeep and maintaining
As a leading African Integrated Workplace Management Solutions Provider, Tsebo Solutions Group offers client reduced cost, risk and complexities together with
These jobs were popular with other job seekers Careerline Recruitment Hiring a Marketing & Events Coordinator for our Client (Oasis Group Holdings) in Cape
The main purpose of the jobThe Executive Chef is responsible for planning and directing food preparation in kitchens in collaboration with the Sous Chefs and
Requirements:Grade 12 or equivalent qualification.Office administration, secretarial, or equivalent qualification.5-6 years' relevant experience.Exposure to
The Faircape Group constitutes a group of companies with interests in a number of activities including Healthcare, Retirement Holdings, Restaurant and Catering