An upmarket Golf Club situated on a luxury residential estate in Somerset West is urgently seeking a strong and highly experienced Executive Chef to lead their
A successful specialist confectionery business requires an Operations / General Manager to manage the people, products, processes and output of the entire
Chef to travel and work.Job description: We seek a creative, professional, and detail-oriented Chef to join our busy catering team!The ideal candidate will
Candidate Requirements:Must have Grade 12 and a culinary qualification Minimum 2-3 years experience in a Chef De Partie position (Safari Camp/5* Lodge/Reserve
An upmarket Golf Club situated on a luxury residential estate in Somerset West is urgently seeking a strong and highly experienced Executive Chef to lead their
Hospitality / Hotel / Catering / Tourism / Travel R8500 - R12000 Monthly Cost To Company Our client is looking for an experienced Pastry Chef to join their
An upmarket Golf Club situated on a luxury residential estate in Somerset West is urgently seeking a strong and highly experienced Executive Chef to lead their
We are recruiting for a Juniour Pastry Chef to carry out duties to the requirements and satisfaction of the company and the client. Established in 1975, Feedem
We are recruiting for a Juniour Pastry Chef to carry out duties to the requirements and satisfaction of the company and the client. Established in 1975, Feedem
Who We Are…We are a collection of members' clubs, restaurants, hotels, workspaces and cinemas, catering to those in the film, media, fashion and creative
Chef to travel and work.Job brief.We seek a creative, professional, and detail-oriented Sous Chef to join our busy catering team! The ideal candidate will have
Candidate Requirements: Must have Grade 12 and a culinary qualification Minimum 2-3 years experience in a Chef De Partie position (Safari Camp/5* Lodge/Reserve
Hospitality / Hotel / Catering / Tourism / Travel R8500 - R12000 Monthly Cost To Company Our client is looking for an experienced Pastry Chef to join their
Hospitality / Hotel / Catering / Tourism / Travel R8500 - R12000 Monthly Cost To Company Our client is looking for an experienced Pastry Chef to join their
Vacancy: Head Chef – Cape Town, Western CapeOur Client, a leader in Hospitality Industry, seeks to appoint an experienced Head Chef. Applicants need to
Vacancy: Head Chef – Cape Town, Western CapeOur Client, a leader in Hospitality Industry, seeks to appoint an experienced Head Chef. Applicants need to
Job Description Chef to travel and work. Job description: We seek a creative, professional, and detail-oriented Chef to join our busy catering team! The ideal
Hotel in Port Elizabeth are currently recruiting for a Pastry Chef.A knowledge of Menu Planning for High Teas & Dessert MenusBuffet dessertsBanqueting catering
Requirements:•Good communication skills/Able to converse well•A quick learner•Must be able to work shifts•Must have a suitable qualification in
Requirements:•Good communication skills/Able to converse well•A quick learner•Must be able to work shifts•Must have a suitable qualification in