Employer DescriptionA well-known and established Mediterranean Restaurant brand serving Upmarket and Quality Lunch and Dinner to its patrons. Emphasis on well
Employer Description A well-known and established Mediterranean Restaurant brand serving Upmarket and Quality Lunch and Dinner to its patrons. Emphasis on well
Looking for a Strong Pastry Chef de Partie for a Restaurant in RosebankMust have Pastry CDP experience at a fine dining levelTop 10 experience a
Employer DescriptionA well-known and established Mediterranean Restaurant brand serving Upmarket and Quality Lunch and Dinner to its patrons. Emphasis on well
Employer DescriptionA well-known and established Mediterranean Restaurant brand serving Upmarket and Quality Lunch and Dinner to its patrons. Emphasis on well
New Vacancy- Chef De Partie - Luxury Estate - Pretoria EastGrab this opportunity to be part of an exceptional kitchen team, to learn, to grow and to help
Pastry Chef De Partie SandtonHigh end dinning restaurant sandton Seeks skilled Pastry CDP to join team,top restaurant exp with own transport to and from work
Chef De Partie SandtonHigh end dinning restaurant sandton Seeks skilled CDP to join team,top restaurant exp with own transport to and from work with
Snr Chef De Partie SandtonHigh end dinning restaurant sandton Seeks skilled y Snr CDP to join team,top restaurant exp with own transport to and from work with
Our Hotel in Kempton Park is seeking a Chef de Partie, who has experience with Conferencing and Banqueting cateringA chef de partie's primary role is to
The world's leading independent airline catering company, with 40,000 employees in 54 countries. Labor RESPONSIBILITIES: You will be responsible for:Commis
Sous Chef -The above-mentioned position is available in the Hospitality IndustryA Sous Chef needed to manage day to day delivery of food production operation
Sous Chef -The above-mentioned position is available in the Hospitality IndustryA Sous Chef needed to manage day to day delivery of food production operation
Sous Chef - The above-mentioned position is available in the Hospitality Industry A Sous Chef needed to manage day to day delivery of food production operation
Sous Chef - The above-mentioned position is available in the Hospitality Industry A Sous Chef needed to manage day to day delivery of food production operation
Junior Chef / Chef De Partie position available for upmarket Restaurant in Sandton. Looking for individuals with 1+ years relevant chef experience. Must have a
Employer Description A top notch 5* Boutique Hotel located in Johannesburg Northern Suburbs. Job Description Our client seeks Chef de Partie/Junior Sous level
Employer Description A top notch 5* Boutique Hotel located in Johannesburg Northern Suburbs. Job Description Our client seeks Chef de Partie/Junior Sous level
Employer DescriptionA top notch 5* Boutique Hotel located in Johannesburg Northern Suburbs.Job DescriptionOur client seeks Chef de Partie/Junior Sous level
Sous Chef - The above-mentioned position is available in the Hospitality Industry A Sous Chef needed to manage day to day delivery of food production operation