Vacancy: Canteen Site Manager – Cape Town, Western CapeOur Client, a leader in the Catering and Hospitality Industry, seeks to employ a Canteen Site Manager
Job DescriptionScope of PositionFood and Beverage Administrator duties will include overseeing the food and drink inventory and expenses. Food and Beverage
Kendrick Recruitment is currently seeking apassionate and experienced Sous Chefto join our clients Luxury Hotel.Main duties and responsibilities:Plan and
Head ChefThis renowned establishment is known for its exceptional culinary offerings and delightful dining experiences. They are committed to delivering
Are you a culinary maestro with a passion for creating exceptional dining experiences? Do you thrive in high-pressure environments, seamlessly balancing
Kendrick Recruitment is currently seeking an exceptional Sous Chef for our client based in one of South Africa's most traveled and beautiful cities. The Sous
Here at the Mount Nelson, we offer incredible brunch, lunch, afternoon tea and dinner experiences. Our Food and Beverage Department ensures seamless service,
As a Sous Chef at Mount Nelson, a Belmond Hotel, you are part of a team that brings culinary visions to life through immersive, unique, and hand-crafted
Intimate luxury game lodge close to Clanwilliam (3 hrs from Cape Town) is looking for a culinary master passionate about creating exceptional dining
Vacancy: Canteen Site Manager – Cape Town, Western CapeOur Client, a leader in the Catering and Hospitality Industry, seeks to employ a Canteen Site Manager
Vacancy: Canteen Site Manager – Cape Town, Western CapeOur Client, a leader in the Catering and Hospitality Industry, seeks to employ a Canteen Site Manager
Job DescriptionSupport the Chef de Partie or Sous Chef in the daily operation and work.Prepare the daily mis-en-place and food production in different sections
Synopsis:Join an elite culinary team at a prestigious establishment in Cape Town, where excellence is not just a standard but a way of life. We are seeking a
Synopsis: Join an elite culinary team at a prestigious establishment in Cape Town, where excellence is not just a standard but a way of life. We are seeking a
In line with corporate offices guidelines and under the supervision of the Executive Chef, the Executive Pastry Chef supervises and trains the Pastry and
A distinguished 5-star luxury hotel nestled in the heart of Cape Town, is seeking a talented and experienced Executive Sous Chef to join their culinary team.
Are you a culinary maestro with a passion for creating exceptional dining experiences? Do you thrive in high-pressure environments, seamlessly balancing
A distinguished 5-star luxury hotel nestled in the heart of Cape Town, is seeking a talented and experienced Sous Chef to join their culinary team. Renowned
Job Number Job Category Food and Beverage & Culinary Location The Westin Cape Town, Convention Square, Cape Town, South Africa, South Africa VIEW ON MAP
This busy city hotel is seeking a vibrant and energetic Food & Beverage Manager who will be responsible for the strategic initiatives of the Food & Beverage