IntroductionLe Grand Bellevue is considered one of the most traditional and oldest luxury hotels in Gstaad. It combines the luxury and sophistication of a
Employer DescriptionAn exclusive Luxury Game Lodge located on the Amakhala Game Reserve in Eastern Cape. Job DescriptionWe are in search of a talented Front of
Hospitality and Outdoor - New Vacancy – SommelierLuxury Lodge – Kruger National ParkRequirements:Diploma in Hospitality, F&B or similarCertificate in Wine/
Head Chef - Luxury Nature Reserve - Cape TownWe are seeking an exceptional Head Chef to join our team at a prestigious luxury nature reserve in Cape Town. The
Kendrick Recruitment is seeking a Sous Chef with exceptional food experience, someone energetic, and has fresh ideas for this luxury 5* property:Position: Sous
LUXURY ASIAN RESTAURANT IS SEEKING A HEAD CHEF. CANDIDATE MUST HAVE EXTENSIVE EXPERIENCE IN ASIAN CUISINE.Please do not apply if you do not have valid
LUXURY FIVE STAR HOTEL SEEKING A SOUS CHEF FOR THEIR MAIN KITCHEN.Candidate must have relevant five star experience.Please only apply if you meet the criteria.
Kendrick Recruitment is seeking a Senior Sous ChefPosition: Senior Sous ChefLocation: Grahamstown, ECSalary: R22,000Requirements:* Diploma or formal
Candidate Requirements:Initiative and self-starter who can work unsupervisedComfortable training, directing and supervising kitchen staffExceptional leadership
Candidate Requirements: Initiative and self-starter who can work unsupervised Comfortable training, directing and supervising kitchen staff Exceptional
Candidate Requirements:Must have a Culinary CertificateMinimum of at least 3 years of previous experience in a luxury lodge environmentExposure to high-end
About Four Seasons:Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and
Key Responsibilities:Curate and manage the lodge's wine cellar, ensuring a diverse and high-quality selection.Conduct wine tastings and provide expert
Executive Pastry Chef - Luxury 5* Hotel - Cape TownExecutive Pastry Chef - Luxury 5* Hotel - Cape TownExecutive Pastry Chef - Luxury 5* Hotel - Cape TownJoin
Kendrick Recruitment is seeking a Sous Chef with exceptional food experience, someone energetic, and has fresh ideas for this luxury 5*
Key Responsibilities: Menu Creation: Develop and implement innovative, seasonal menus that showcase local ingredients and cater to diverse guest preferences.
Key Responsibilities: Menu Creation: Develop and implement innovative, seasonal menus that showcase local ingredients and cater to diverse guest preferences.
Employer Description An exclusive Luxury Game Lodge located on the Amakhala Game Reserve in Eastern Cape. Job Description We are in search of a talented Front
Full-timeJob-Category: CulinaryJob Type: PermanentJob Schedule: Full-Time Company DescriptionWhy work for Accor? We are far more than a worldwide leader. We
Executive Pastry Chef - Luxury 5* Hotel - Cape TownExecutive Pastry Chef - Luxury 5* Hotel - Cape TownExecutive Pastry Chef - Luxury 5* Hotel - Cape Town Join