Restaurant in Waterfall, Midrand seeking a dynamic and experienced Restaurant Manager to join their team. Responsibilities: Overseeing the day-to-day
Kendrick Recruitment is now seeking a Sous Chef for a well-known, busy restaurant in Knysna. Reports to: Head Chef and Restaurant Manager Assist the Head Chef
Food and Beverage Manager – Luxury All-Suite 4* Hotel – Umhlanga We are currently seeking an experienced and dynamic individual to join our client's team
POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to
This busy city hotel is seeking a vibrant and energetic Food & Beverage Manager who will be responsible for the strategic initiatives of the Food & Beverage
JOB SUMMARY Areas of responsibility include Restaurants/Bars, Louis B Express and Room Service. Assists in the daily supervision restaurant operations and
POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to
POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure,
POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure,
Our Client, a leader in the Hospitality Industry, is seeking to appoint an experienced Canteen Site Manager to join their dynamic team. Applicants must reside
POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to
Dreaming of managing BOH at one of the finest hotels? Look no further. Perched at the top of the pass, overlooking the charming town of Citrusdal,
Dreaming of managing BOH at one of the finest hotels? Look no further. Perched at the top of the pass, overlooking the charming town of Citrusdal,
Our Food & Beverage Service Team are sophisticated hosts with an instinctive ability to anticipate guests' needs by being in the right place at the right time
Our Food & Beverage Service Team are sophisticated hosts with an instinctive ability to anticipate guests' needs by being in the right place at the right time
Vacancy: Canteen Site Manager – Cape Town, Western CapeOur Client, a leader in the Catering and Hospitality Industry, seeks to employ a Canteen Site Manager
Our Client, a leader in the Hospitality Industry, is seeking to appoint an experienced Canteen Site Manager to join their dynamic team. Applicants must reside
* Duties: * * To assist the Manager and F&B Manager lead and organise the F&B outlets in the hotel in order to attain highest standards of quality and service,
We are looking to hire a highly-skilled chef to prepare dishes in accordance with food health and safety regulations and restaurant standards. The successful
Food and Beverage Manager - Luxury All-Suite 4* Hotel - Umhlanga We are currently seeking an experienced and dynamic individual to join our clients team as the