Job detailsHere's how the job details align with your profile.PayR30000 - R35000 a monthJob typeFull-timeLocationMilpark, GautengFull job descriptionDaytime
Kitchen Executive Manager - Luxury Beach Resort, Zanzibar Our client operates a bustling luxury fully inclusive beach resort in Zanzibar, featuring over 170
Kitchen Executive Manager - Luxury Beach Resort, ZanzibarOur client operates a bustling luxury fully inclusive beach resort in Zanzibar, featuring over 170
As a Junior Sommelier, you'll assist the Executive Chef and General Manager in all aspects of wine program management, from selection and purchasing to
As a Junior Sommelier, you'll assist the Executive Chef and General Manager in all aspects of wine program management, from selection and purchasing to
About the role and who we are looking for:We are looking for permanent full-time Chef & Manager to manage the food services and our operations in the Lakes
We are looking to hire a highly-skilled Authentic Sushi Chef to prepare sushi dishes in accordance with food health and safety regulations and restaurant
Job Title: Executive ChefLocation: Drosberg Function Venue, Paarl, Western CapeJob Type: Full-timeReports to: Venue ManagerJob Summary:We are seeking an
Job Title: Executive ChefLocation: Drosberg Function Venue, Paarl, Western CapeJob Type: Full-timeReports to: Venue ManagerJob Summary: We are seeking an
Role Description – Junior Sous Chef: We are seeking a passionate and skilled Junior Sous Chef to join our team at Tables at Nitída. This full-time, on-site
Job Number 24158925Job Category Food and Beverage & CulinaryLocation Protea Hotel Cape Town Mowbray, Liesbeek Avenue off Liesbeek Parkway, Cape Town, South
Role Description – Junior Sous Chef:We are seeking a passionate and skilled Junior Sous Chef to join our team at Tables at Nitída. This full-time, on-site
JOBCODEWEL****IMMEDIATE PLACEMENT REQUIREMENT. MUST BE IN VRYBURG****Our organization is URENTLY seeking to fill the role of Catering Unit Manager at a
Steeped in years of history, this celebrated wine estate has been recently renovated and rebuilt to reflect its original charm and beauty. Situated just a few
Job Advert SummaryWe are recruiting for an Assistant Catering Manager. The Assistant Catering Manager will be responsible for guiding the kitchen staff to
Job Advert SummaryWe are recruiting for a Project Manager for the Cape Winelands District. The Project Manager will be responsible for guiding the kitchen
Culinary Management: Menu Development: Create and design menus that reflect the lodge's style, guest preferences, and seasonal availability. Ensure dishes are
We are Growing AgainWe are looking for a "Foodie" to manage our client's food experience while also managing the profit of the unit.We are looking for a person
We are Growing AgainWe are looking for a "Foodie" to manage our client's food experience while also managing the profit of the unit.We are looking for a person
Chef Manager - Hereford Up to £30,190 per annum (DOE)Monday to Friday role; however, occasional Saturday breakfast cover may be required.We currently have a