Kendrick Recruitment are currently seeking a Sous Chef to work alongside the Head Chef to manage daily kitchen activities, including overseeing staff, menu
Sous Chef - Luxury Establishment - Franschhoek Synopsis: Our client, a luxury estate in Franschhoek, is seeking a dedicated and creative Sous Chef to join
Head Chef - Luxury Establishment - Franschhoek Synopsis: Our client, a luxury estate in Franschhoek, is seeking a passionate and experienced Head Chef to lead
Candidate Requirements:Matric CertificateCulinary Diploma Preferably 4 years previous in a senior chef roleOwn transport with valid drivers license Leadership
HEAD CHEF (FRANSCHHOEK)Hospitality & Wellness FarmWe are looking for a passionate and experienced Head Chef to join the team in an open kitchen, located in the
Candidate Requirements:Culinary Certificate/DiplomaAt least 1-2 years of previous working experience as a Commis Chef with a focus on pizza-makingMust be able
Candidate Requirements:A Certificate / Diploma in the Culinary artsPreferably 2 - 3 years working experience as a Chef De Partie, with focus on pizza
The Senior Chef de Partie (CDP) at La Residence is responsible for ensuring that the high food standards of The Royal Portfolio are met, if not exceeded.They
The Senior Chef de Partie (CDP) at La Residence is responsible for ensuring that the high food standards of The Royal Portfolio are met, if not exceeded. They
The Senior Chef de Partie (CDP) at La Residence is responsible for ensuring that the high food standards of The Royal Portfolio are met, if not exceeded. They
Candidate Requirements: A Certificate / Diploma in the Culinary arts Preferably 2 - 3 years working experience as a Chef De Partie, with focus on pizza making
Candidate Requirements: Culinary Certificate/Diploma At least 1-2 years of previous working experience as a Commis Chef with a focus on pizza-making Must be
Requirements: - Matric; Culinary Diploma preferred. - Approximately 4 years of experience in a senior chef role. - Proven experience as a Sushi Chef or in an
Requirements: - Culinary Diploma. - Approximately 4 years of experience in a senior chef role. - Own transport with a valid drivers license. - Strong
Requirements: - Chef Certificate/Diploma. - Reliable transport with a valid driver's license. - 2-3 years of experience as a Chef de Partie. - 5-star
PLEASE NOTE THIS POSITION IS BASED IN STELLENBOSCH (Need to Live in Surrounding Areas) Our Client is looking for a Senior Sous Chef to work alongside the Head
PLEASE NOTE THIS POSITION IS BASED IN STELLENBOSCH (Need to Live in Surrounding Areas) We are looking for a professional Demi-Chef De Partie to amaze the
PLEASE NOTE THIS POSITION IS BASED IN STELLENBOSCH (Need to Live in Surrounding Areas) RESPONSIBILTIES: Creating & preparing a rich sushi menu with various
Job detailsHere's how the job details align with your profile.Job typeFull-timeLocationStellenboschFull job descriptionAsian inspired Restaurant close to
Job detailsHere's how the job details align with your profile.Job typeFull-timeLocationStellenboschFull job descriptionAsian inspired Restaurant close to