Chef Training Limpopo Jobs

Overview My client, an opulent River Lodge nestled within a pristine Big 5 Nature Reserve, stands as a newly constructed 5-star Safari Lodge. Its allure lies

Hospitality and Outdoor – Urgent Vacancy - Head Chef Luxury Lodge – Limpopo Requirements : Minimum of 6 years previous Head chef experience in a 4/5-star

Employer Description 5-Star Lodge, accommodating up to 24 guests, nestled on the banks of the Olifants River, Limpopo. Job Description Our client is in search

Employer Description5-Star Lodge, accommodating up to 24 guests, nestled on the banks of the Olifants River, Limpopo.Job DescriptionOur client is in search of

The successful candidate would be required to assist with the management of the kitchen together with the executive chef. The candidate will also be required

Kendrick Recruitment is seeking a talented and passionate Sous Chef to join our culinary team. The Sous Chef will play a crucial role in creating memorable

Hospitality and Outdoor - New Vacancy- Head Chef Luxury Private Game Reserve – Limpopo Requirements 2-3 years previous Senior Sous/Head chef experience in a

?? JD Specialized Recruitment is currently assisting an intimate lodge in Limpopo that is in search of a highly experienced Camp Manager/Senior Sous Chef

A Lodge on a BIG5 Reserve is looking for an experience Head Chef. Culinary Diploma as well as Head Chef experience in a 5 Star Lodge. Experience in preparing

Hospitality and Outdoor - New Vacancy - Executive Chef Luxury Lodge – Limpopo Responsible for the consistent preparation of innovative and creative cuisine

Area/Location: Hoedspruit Summery: The Head Chef is responsible for creating and developing the menu, overseeing the preparation of all food items, ensuring

Area/Location: Hoedspruit Summery: The Head Chef is responsible for creating and developing the menu, overseeing the preparation of all food items, ensuring

Area/Location: Hoedspruit Summery: The Head Chef is responsible for creating and developing the menu, overseeing the preparation of all food items, ensuring

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