Head Chef required for a 5-star lodge collection in the Kruger National Park.Benefits:Live in, meals on duty, 6 weeks on, 2 weeks off, medical aid, and pension
Job Advert SummaryWe are recruiting for a Food Service Assistant to join our team. The Food Service Assistant assists the Cooks and Chefs with food productions
Job Advert SummaryWe are recruiting for a Chef / Production Manager to oversee and supervise the production of food for our organisation. This role works
Job Advert SummaryWe are recruiting for a General Assistant to join our team. The General Assistant assists the Cooks and Chefs with food production and
The Dilly has a rich history as one of London's finest hotels. Our excellent reputation is built on years of British tradition, with our Edwardian heritage
The Dilly has a rich history as one of London's finest hotels.Our excellent reputation is built on years of British tradition, with our Edwardian heritage
Job Advert SummaryWe are recruiting for 2x Assistant Cooks/GA to assist the cook in preparing meals and carry out duties to the requirements and satisfaction
Job Overview:As a Resort Executive Chef, you hold a senior leadership position in the culinary team of a resort, overseeing all aspects of food preparation,
. Menu Planning and Development Design Menus : Create and update menus that align with the lodges theme and seasonal ingredients. Specials : Develop daily or
. Menu Planning and DevelopmentDesign Menus: Create and update menus that align with the lodges theme and seasonal ingredients.Specials: Develop daily or
We are recruiting a General Assistant to join our team.The General Assistant assists the Cooks and Chefs with food productions, operates the cash register,
We are currently seeking a highly skilled and experienced Senior Sous Chef to join our culinary team at our prestigious 5-star game lodge. As the Senior Sous
Menu Planning and Development: Create and design seasonal and innovative menus that reflect the lodges concept and cater to guest preferences. Source
We are recruiting for a General Assistant to join our team. The General Assistant assists the Cooks and Chefs with food production and preparation, serves
We are recruiting a Vending Assistant to join our team.The Vending Assistant assists the Cooks and Chefs with food productions, operates the cash register,
Key Responsibilities:Assist the Executive Chef in menu planning, recipe development, and food costing, ensuring that menus reflect seasonal ingredients and
Job Overview:As the Lodge Head Chef, you hold a senior leadership position in the culinary team of a lodge, overseeing all aspects of food preparation, menu
We are recruiting for a General Assistants to join our team.The General Assistants assists the Cooks and Chefs with food productions and preparations, serves
Key Responsibilities: Assist the Executive Chef in menu planning, recipe development, and food costing, ensuring that menus reflect seasonal ingredients and
As an Executive Chef at a lodge, you are responsible for overseeing the culinary operations and ensuring that the dining experience meets high standards of