Grade 12Current or previous culinary corticates / qualificationsMinimum 2 years experience working in a busy service environmentExcellent ability to interact
We invite all qualified applicants to apply for the role of Food Services Accounts Manager. The purpose of this position will be to:1. Handle all Food Service
Leading South African footwear and apparel retailer has an excitingMARKETING ASSISTANT JOBavailable in Houghton Estate, Joburg. The Marketing Assistant
Roles and ResponsibilitiesRestaurant Manager is responsible for:Actively reducing waste through effective stock rotation and creating specials where
Employer DescriptionFine dining restaurant in JHB NorthJob DescriptionAre you passionate about cooking and food and eager to enhance your skills? Do you want
We are recruiting for a seasoned Store Manager.Overall responsibility is to ensure correct and timeous management of Unit's stock levels.The Store Manager will
**URGENT**IMMEDIATE START** We are seeking a Sous/Head chef to lead our clients unique lodge based in Sabi SandsRequirements and ResponsibilitesStock
CTC R25, (depending on experience), plus commission, (Commission not capped).Mobile phone and data allowance.Responsibilities: New Business Sales: Sales
2 days agoDescriptionExperienced Head Chef WantedSummary: Seeking a skilled head chef to manage kitchen operations, ensure regulatory compliance, and lead a
2 days agoDescriptionExperienced Head Chef WantedSummary: Seeking a skilled head chef to manage kitchen operations, ensure regulatory compliance, and lead a
Hospitality Accountant | Sunninghill | Luxury Dining RestaurantWe are looking for experiencedHOSPITALITY ACCOUNTANTto join the team of this busy, luxury dining
Marketing Manager | Sandton | Luxury DiningWe are looking for an experiencedMARKETING MANAGERto join the team of this prestigious and luxurious restaurant &
Duties:•Oversee daily operations: Manage all aspects of restaurant operations, including opening and closing procedures, scheduling, and staff
Job Type: Permanent Position Requirements: Minimum of 3 years experience in a pastry position in the kitchenStrong personality that can think on their feet and
Duties:• Oversee daily operations: Manage all aspects of restaurant operations, including opening and closing procedures, scheduling, and staff
Job Type: Permanent Position Requirements: Minimum of 3 years experience in a pastry position in the kitchenStrong personality that can think on their feet
Job Type: Permanent Position Requirements: Minimum of 3 years experience in a pastry position in the kitchen Strong personality that can think on their feet
We are recruiting for a creative and proficient Halaal Cook in all aspects of food preparation, to overseeing and maintain complete control of the kitchen.The
We are recruiting for a District Manager to manage all units under the control to the satisfaction of the designated clients, adherence to contractual
We are recruiting for a District Manager to manage all units under the control to the satisfaction of the designated clients, adherence to contractual