Promotions and Events ManagerReference: JHB003718-SM-1A client in Burgersford (Limpopo) is in search of a Promotions and Events Manager for their 4*
Promotions and Events ManagerReference: JHB003718-SM-1A client in Burgersford (Limpopo) is in search of a Promotions and Events Manager for their 4*
OverviewOur Client a well established Eco Lodge in Limpopo is recruiting for a well qualified, experienced and motivated Duty Manager / Lodge Anchor to manage
Overview My Client a Deluxe award winning Safari Lodge in Limpopo is urgently recruiting for an Assistant Lodge Manager.Remuneration Structure Basic Salary -
Our client is seeking an exceptional Executive Sous Chef to join their culinary team at their prestigious 5-star hotel.The Executive Sous Chef will work
Key Responsibilities: Develop and implement sales strategies to increase occupancy, revenue, and overall market share for the hotel. Identify new business
Job DescriptionOur client is seeking a Financial Accountant for their entertainment business within the hotel industry. As the Financial Accountant, you will
Key Responsibilities: Assist in the planning and coordination of events, conferences, and group bookings. Work closely with the sales and marketing teams to
Key Responsibilities: Develop and implement sales strategies to increase occupancy, revenue, and overall market share for the hotel. Identify new business
Key Responsibilities: Assist in the planning and coordination of events, conferences, and group bookings. Work closely with the sales and marketing teams to
Key Responsibilities: Plan, coordinate, and execute all banqueting events, ensuring seamless delivery and high standards of service. Liaise with clients to
Key Responsibilities: Develop and implement sales strategies to increase occupancy, revenue, and overall market share for the hotel. Identify new business
Key Responsibilities: Plan, coordinate, and execute all banqueting events, ensuring seamless delivery and high standards of service. Liaise with clients to
Key Responsibilities: Plan, coordinate, and execute all banqueting events, ensuring seamless delivery and high standards of service. Liaise with clients to
Our client is seeking an exceptional Executive Sous Chef to join their culinary team at their prestigious 5-star hotel. The Executive Sous Chef will work
Key Responsibilities: Develop and implement sales strategies to increase occupancy, revenue, and overall market share for the hotel. Identify new business
Key Responsibilities: Assist in the planning and coordination of events, conferences, and group bookings. Work closely with the sales and marketing teams to
Reference: PE000912-CP-1Our client is looking for an experienced Sales Co-Ordinator to join their company.Duties & ResponsibilitiesRequirements:Grade 12 or
Key Responsibilities: Plan, coordinate, and execute all banqueting events, ensuring seamless delivery and high standards of service. Liaise with clients to
Hotel Sales RepresentativeAre you passionate about the hospitality industry and have a knack for sales? Do you thrive in a dynamic and customer-focused