We are looking for a Commis Chef at Hoseki Kitchen on Delaire Graff Estate to help prepare ingredients and to be of assistance to the Head chef and other
We are looking for a Commis Chef at Hoseki Kitchen on Delaire Graff Estate to help prepare ingredients and to be of assistance to the Head chef and other
We are looking for a Commis Chef at Hoseki Kitchen on Delaire Graff Estate to help prepare ingredients and to be of assistance to the Head chef and other
Key Performance Areas would include, but are not limited to:Preparing, cooking, and presenting high quality dishes within the specialty section.Assist the Head
Job Number 24127299Job Category Food and Beverage & CulinaryLocation AC Hotel Cape Town Waterfront, Dockrail Road, Foreshore, Cape Town, The Western Cape,
POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure,
Are you our missing ingredient? Say Yes I Can! because here at the Radisson Hotel Cape Town Foreshore, we're looking for foodies just like you!At the Radisson
Job purpose: Prioritize satisfying guest needs and exceeding their expectations. Assist the Head Chef in maintaining standards and efficient operations while
Are you our missing ingredient?Say Yes I Can!because here at the Radisson Hotel Cape Town Foreshore, we're looking for foodies just like you!At the Radisson
We are looking for two (2) Commis Chef's at Hoseki Kitchen to help prepare ingredients and to be of assistance to the Head chef and other senior
Assist the Head Chef in maintaining standards and an efficient operation.Satisfying guest's needs and exceeding guest's expectations are your number one
Job Number 24127299Job Category Food and Beverage & CulinaryLocation AC Hotel Cape Town Waterfront, Dockrail Road, Foreshore, Cape Town, The Western Cape,
Job Description Prepare and present menu items showing variety and flair, within the cost margins specified by the hotel.Ensure strict stock rotation and
Job purpose: Prioritize satisfying guest needs and exceeding their expectations. Assist the Head Chef in maintaining standards and efficient operations while
We are looking for a professional Chef De Partie who will be responsible for taking care of daily food preparation and duties assigned by the Head Chef or Sous
We are looking for a professional Chef De Partie who will be responsible for taking care of daily food preparation and duties assigned by the Head Chef or Sous
Job Number 24104477 Job Category Food and Beverage & Culinary Location AC Hotel Cape Town Waterfront, Dockrail Road, Foreshore, Cape Town, The Western Cape,
As a Commis Chef at Mount Nelson, A Belmond Hotel you are part of a team that shapes the culinary experience of our guests. In this role, you will master the
As a Commis Chef at Mount Nelson, A Belmond Hotel you are part of a team that shapes the culinary experience of our guests. In this role, you will master the
Job purpose: Prioritize satisfying guest needs and exceeding their expectations. Assist the Head Chef in maintaining standards and efficient operations while