Assistant Waiter Cruise Ships Key Responsibilities: Assist the Waiter in taking food and beverage orders from guests Serve food and beverages to guests in a
Bar Supervisor Cruise Ship Key Responsibilities: Oversee the daily operations of all bars and lounges on the ship ensuring that they are wellstocked clean and
Job Title: Production Technician Key Responsibilities: Operate and maintain production equipment including troubleshooting and performing routine maintenance
Bar Waiter Cruise Ship Key Responsibilities: Greet guests in a friendly and professional manner Take and deliver drink orders accurately and efficiently Ensure
JOB PURPOSE Responsible for the highest standard of food quality/presentation as per ship standards and procedures.Ensures that all food in dining venue,
Red Ember is recruiting for a Commercial Manager who has experience in cruise or the travel industry.Minimum of 5 years experience in commercial management
Job Summary: We are seeking dedicated and detailoriented individuals to join our cruise ship team as Laundry Operatives.As a Laundry Operative you will play a
Position: Assistant Waiter/ess Responsibilities: Table Setup and Maintenance: Assist in setting up tables ensuring proper arrangement of tableware glassware
Position: Head Waiter Responsibilities: Dining Service Management: Supervise and coordinate all aspects of the dining service including restaurant operations
Job Title: Senior Waiter Responsibilities: Dining Service: Provide exceptional table service to guests ensuring their needs are met promptly and with attention
Key Responsibilities: Greet guests upon arrival and assist with their luggage Escort guests to their cabins and familiarize them with the ships amenities
permanent As a Steward you will play a crucial role in ensuring the comfort and satisfaction of our guests during their voyage.You will be responsible for
Assistant Butler Cruise Ship Key Responsibilities: Assist the Head Butler in providing exceptional service to all guests on board Set up and serve meals and
Dining Steward Cruise Ship Key Responsibilities: Set up and maintain tables and dining areas according to company standards Greet guests and assist them with
Demi Chef De Partie Baker Cruise Ship Assist the Head Baker in creating and executing a variety of baked goods desserts and breads for all dining outlets on
Position: Stage Crew Member Key Responsibilities: Assist with the setup maintenance and strike of all stage and technical equipment for performances and events
Position: Hotel Assistant Restaurant Key Responsibilities: Assist in the preparation and setup of the restaurant for meal service Greet guests and assist with
Position Name: Receptionist Responsibilities: Guest Services: Welcome guests warmly providing a friendly and professional demeanor.Assist with guest inquiries
Assistant Galley Manager Cruise Ship Key Responsibilities: Assist the Galley Manager in managing the daytoday operations of the galley and kitchen including
Chef De Partie Baker Cruise Ship Key responsibilities include: Preparing and baking a variety of breads pastries and desserts for our guests Ensuring that all