Job Description:Position: Demi Chef De Partie PastryKey Responsibilities:Assist the Executive Pastry Chef in the preparation and production of all pastry items
Job Description Scope of position: The Demi chef de partie will be focused, with special attention placed upon continuous practice to master skills and tasks
We have the following positions available:CHEF DE PARTIE – R10 000 to R12 000 (depending on experience)DEMI CHEF – R6000 to R8000 (depending on
Full-timeJob-Category: CulinaryJob Type: PermanentJob Schedule: Full-Time Company DescriptionWhy work for Accor? We are far more than a worldwide leader. We
We have the following positions available: CHEF DE PARTIE – R10 000 to R12 000 (depending on experience) DEMI CHEF – R6000 to R8000 (depending on
KEY RESPONSIBILITESCheck the Pastry station for cleanliness before the start of each shift, using and completing the appropriate MSC Sanitation Standards
KEY RESPONSIBILITESOver see Commis Butcher operationsThe safe, clean, and economic handling of raw and frozen meat and fish itemsThe display in a prominent
KEY RESPONSIBILITESWorks in compliance with the company operating standards and follows the Public Health and food safety proceduresSupervises the food
Check the Pastry station for cleanliness before the start of each shift, using and completing the appropriate MSC Sanitation Standards checklist for this
JOB SUMMARYThis position requires a technically focused, task orientated person who can work at high pace in a deliberate predictable manner with great
Over see Commis Butcher operations.The safe, clean, and economic handling of raw and frozen meat and fish items.The display in a prominent position temperature
Works in compliance with the company operating standards and follows the Public Health and food safety procedures.Supervises the food display, ensures that
The main purpose: Reporting to the Chef de Partie – Pastry, the Demi Chef de Partie is responsible to oversee the line staff (commis chefs and FSA's).The
The main purpose: Reporting to the Chef de Partie – Pastry, the Demi Chef de Partie is responsible to oversee the line staff (commis chefs and FSA's).The
Griller demi chef de partie woodstockUpmarket casual restaurant seeks a skilled hard working griller to join there team, it is a busy section and candidate
Demi Chef De Partie Pastry - Cruise Ships Key Responsibilities: - Assist the Pastry Chef in creating and developing new pastry and dessert recipes - Prepare
Demi Chef De Partie Butcher - Cruise Ships Key Responsibilities: - Assist the Executive Chef in all aspects of the butchery department, including ordering,
Demi Chef De Partie Baker - Cruise Ship - Assist the Head Baker in creating and executing a variety of baked goods, desserts, and breads for all dining outlets
5 star hotel Cape town demi chef de partie5 star property cape town seeks skilled hard working demi Chef de partieto join team Candidate will be hard working,
A recent professional profile photo is to accompany your applicationEMPLOYMENT TYPE : PermanentSECTOR : HospitalityBASIC SALARY : R7000.00START DATE : A.S.A.P