Job Description Members of the Kitchen Department are responsible for ensuring that all visitors to the hotel are delighted by the quality, creativity and
Pastry Commis Chef - Award-Winning Restaurant, Rosebank, JohannesburgKendrick Recruitment, on behalf of our esteemed client, a renowned award-winning
Research and development pastry chef KuwaitLarge restaurant group with several brands in kuwait and the arabian gulf.is looking for a career driven hard
Pastry Chef KuwaitUpmarket casual dinning restaurant group seeks skilled dynamic hard working pastry chefto assist with menus development and creating new
Pastry Commis Chef - Award-Winning Restaurant, Rosebank, Johannesburg Kendrick Recruitment, on behalf of our esteemed client, a renowned award-winning
Pastry Commis Chef - Award-Winning Restaurant, Rosebank, JohannesburgKendrick Recruitment, on behalf of our esteemed client, a renowned award-winning
Job Description:We are looking for a talented and creative Patisserie Chef to join our team at Guilt&Co. Eatery. The ideal candidate will have at least 7 years
Safari JOBS is searching for an inspiring, creative, zestful Head of Pastry Chef for an opulent five-star safari property.Our client is seeking a
South Africa: Quality Control Manager Â?? Ripening Specialist Date Date 2024-06-28 Job Title Job Title Quality Control Manager Â?? Ripening Specialist
South Africa: Quality Control Manager Â?? Ripening Specialist Date Date 2024-06-28 Job Title Job Title Quality Control Manager Â?? Ripening Specialist
Minimum requirements: 3 - 5 years experience as a Head Pastry Chef or Confectioner Diploma or degree is advantageous Must have very strong Pastry skills
Minimum requirements: 3 - 5 years experience as a Head Pastry Chef or ConfectionerDiploma or degree is advantageous Must have very strong Pastry skills Italian
Minimum requirements: 3 - 5 years experience as a Head Pastry Chef or ConfectionerDiploma or degree is advantageous Must have very strong Pastry skills Italian
SA - Gauteng, RandburgR30 000 - R35 000 ctc per month Our client within the Hospitality industry based in Johannesburg North is looking for an
Minimum requirements: 3 - 5 years experience as a Head Pastry Chef or ConfectionerMust have very strong Pastry and Confectionery skills Italian and European
Minimum requirements: 3 - 5 years experience as a Head Pastry Chef or Confectioner Must have very strong Pastry and Confectionery skills Italian and European
Minimum requirements: 3 - 5 years experience as a Head Pastry Chef or ConfectionerMust have very strong Pastry and Confectionery skills Italian and European
Minimum requirements:3 - 5 years experience as a Head Pastry Chef or ConfectionerMust have very strong Pastry and Confectionery skills Italian and European
SA - Gauteng, RandburgR30 000 - R35 000 ctc per month Our client within the Hospitality industry based in Johannesburg North is looking for a Head Pastry Chef
Senior Sous Chef Tanzania Salary: Market Related Purpose of Position: Complement Recruitment are recruiting for Senior Sous Chef to be based in Arusha,