English Sous Chef

&Beyond is built, almost entirely, on the strength of remarkable people who give passionately to their roles, work tirelessly, have the guest experience at the

This highly acclaimed SA Top Chef offers fresh and beautifully styled contemporary cuisine - all prepared from scratch using daily fresh produce. The cuisine

Position: Senior Sous ChefLocation:Private Luxury Lodge, HoedspruitSalary: Depending on Experience + BenefitsWe are seeking a passionate and dedicated Senior

Stunning property in the Timbavati is looking for a Senior Sous Chef to assist the Head Chef & Executive Chef in all kitchen operations, including food

&Beyond is built, almost entirely, on the strength of remarkable people who give passionately to their roles, work tirelessly, have the guest experience at the

Position: Sous ChefSalary: Market relatedLocation: MuldersdriftJob type: PermanentIndustry: HospitalityReference Number: RDT.G.SC.04072024COMPANY

Stunning property in the Timbavati is looking for a Senior Sous Chef to assist the Head Chef & Executive Chef in all kitchen operations, including food

&Beyond is built, almost entirely, on the strength of remarkable people who give passionately to their roles, work tirelessly, have the guest experience at the

Back All by recruiter Email Sous Chef - 5* Lodge - Greater KNP - LimpopoDate Job Posted: 11-Jul-2024Location: Hoedspruit Overview  My client, an opulent

KEY ACCOUNTABILITIES Visits all food preparation areas daily and does food tasting to ensure quality and standards are up to Company standards.Meets daily with

Restaurant Manager (Wine Farm) Full Time Job You need to be signed in to apply for this position. Restaurant Manager job vacancy in Paarl. High-end facility

Kitchen Manager or Head Chef - Cape TownLocation: Cape TownRequirements: 3-5 years previous Sous / Head chef experience in a 4/5-star Restaurant environment

A dynamic and supportive community of 3 independent schools for boys and girls aged 2 to 18 in Worcester. Catering for 1000 students and teachers daily. We

Candidate Requirements:Must have Grade 12 and a formal culinary Degree/Diploma from a recognized institutionDriver's license (essential)Minimum 2 years

Kitchen Manager or Head Chef - Cape TownLocation: Cape TownRequirements:3-5 years previous Sous / Head chef experience in a 4/5-star Restaurant environment

Sous Chef - 5* Luxury Eco Lodge - LimpopoJoin our client's team and play a crucial role in creating exceptional culinary experiences while supporting

Sous Chef - 5* Luxury Eco Lodge - LimpopoJoin our client's team and play a crucial role in creating exceptional culinary experiences while supporting

Sous Chef - 5* Luxury Eco Lodge - LimpopoJoin our client's team and play a crucial role in creating exceptional culinary experiences while supporting

KEY ACCOUNTABILITIESVisits all food preparation areas daily and does food tasting to ensure quality and standards are up to Company standards.Meets daily with