Job Title: Banqueting Manager Location: 5-Star Luxury Lodge, Limpopo We are seeking an experienced and dynamic Banqueting Manager to join our team at a
Business Segment: Archived_01_Business & Commercial ClientsLocation: ZA, LP, Polokwane, Sour Plum CrescentTo provide an efficient and technically proficient
Key Responsibilities: Develop and implement sales strategies to increase occupancy, revenue, and overall market share for the hotel. Identify new business
Area Manager Mobile – PolokwaneHollywoodbetsPolokwane, LimpopoPermanentClosing Date 25 November 2024 Job Details Division: HollywoodbetsBusiness Unit: Other
Area Manager Mobile – PolokwaneHollywoodbetsPolokwane, LimpopoPermanentClosing Date 25 November 2024 Job Details Division: HollywoodbetsBusiness Unit: Other
Area Manager Mobile – PolokwaneHollywoodbetsPolokwane, LimpopoPermanentClosing Date 25 November 2024Job DetailsDivision: HollywoodbetsBusiness Unit: Other
Monthly Basic Salary: Market related, NegotiableOur client based in Secunda is seeking a Branch Manager to join their team. The ideal candidate would be
Monthly Basic Salary: Market related, NegotiableOur client based in Secunda is seeking a Branch Manager to join their team. The ideal candidate would be
Monthly Basic Salary: Market related, NegotiableOur client based in Secunda is seeking a Branch Manager to join their team. The ideal candidate would be
Key Responsibilities: Assist the Executive Chef in overseeing kitchen operations, ensuring consistency in quality and presentation. Develop and implement
Business Segment: Archived_01_Business & Commercial ClientsLocation: ZA, LP, Polokwane, Sour Plum CrescentTo provide an efficient and technically proficient
Key Responsibilities: Plan, coordinate, and execute all banqueting events, ensuring seamless delivery and high standards of service. Liaise with clients to
Key Responsibilities: Develop and implement sales strategies to increase occupancy, revenue, and overall market share for the hotel. Identify new business
Key Responsibilities: Assist the Executive Chef in overseeing kitchen operations, ensuring consistency in quality and presentation. Develop and implement
Key Responsibilities: Assist the Executive Chef in overseeing kitchen operations, ensuring consistency in quality and presentation. Develop and implement
Key Responsibilities: Plan, coordinate, and execute all banqueting events, ensuring seamless delivery and high standards of service. Liaise with clients to
Key Responsibilities: Develop and implement sales strategies to increase occupancy, revenue, and overall market share for the hotel. Identify new business
Shop Assistant / Cashier - Clicks The Greenary X3Listing reference: click_016558Listing status: OnlineApply by: 30 April 2024Position summaryIndustry:
We are looking for a individual to support the marketing and sales department in optimizing revenue and bookings.Job tasks include:• Correspond with
Key Responsibilities:Create and oversee the preparation of diverse and high-quality menus, including breakfast, lunch, dinner, and special event meals.Lead and