Operating and managing the pastry section of the kitchen and liaising with the executive and sous chefs to ensure a successful working environment. Preparing
Required for 5-star hotel, restaurant & conference venue R50K CTC Management of all food production areas (kitchens) Relevant culinary qualifications Relevant
The main purpose of this position is to provide administration support to the Admin Management Team. To maintain efficiency and administration systems, looking
Operating and managing the pastry section of the kitchen and liaising with the executive and sous chefs to ensure a successful working environment. Preparing
Exciting opportunity to join Lasseters Casino Operations/Iris team, a dynamic, progressive, confident team. The Sales Media Marketing team lead promotions,
Exciting opportunity to join Lasseters Casino Operations/Iris team, a dynamic, progressive, confident team. The Sales Media Marketing team lead promotions,
Senior Java Developer (Devops) job in Cape Town, Western Cape | CareerJunction Your privacyThis site uses cookies and similar technologies to collect and
A 5* luxury Hotel with over 120 rooms seeks to employ an experienced Executive Chef with the following ESSENTIAL REQUIREMENTS! Matric Professional Cookery
Sous Chef – Saudi ArabiaA Sous Chef needed to manage day to day delivery of food production operation and culinary team within a specific outlet with the
Vacancy Details Employer:Pple GroupOperating and managing the pastry section of the kitchen and liaising with the executive and sous chefs to ensure a
Machine Learning Engineer job in Johannesburg, Gauteng | CareerJunction Your privacyThis site uses cookies and similar technologies to collect and process