This position will be a Live-out position, with transportation to and from the lodge each day from Grahamstown available.AdministrationAssist with loading
My client, a beautiful property in the Pretoria area has a great career opportunity for a solid and dependable, creative and HANDS-ON Executive Sous ChefThe
The Sous Chef at The Silo Hotel is responsible for assisting the Executive Chef in the overall kitchen operation as a successful independent profit centre.
The Sous Chef at The Silo Hotel is responsible for assisting the Executive Chef in the overall kitchen operation as a successful independent profit centre.
The Sous Chef at The Silo Hotel is responsible for assisting the Executive Chef in the overall kitchen operation as a successful independent profit centre.
Duties and Responsibility include but not limited:Establish the working schedule with the Senior Chef(s) and organize the work in the kitchen so that
Duties and Responsibility include but not limited: Establish the working schedule with the Senior Chef(s) and organize the work in the kitchen so that
We are now accepting applications for a Sous Chef: Banqueting someone who will assist the with the on the floor managing and control of our culinary areas
Position : Executive ChefDepartment : Kitchen - BOHExecutive Chef Opportunity at Ostra: Mediterranean Social Club and Champagne & Oyster BarAt Ostra, we are
The Executive Chef at La Residence is responsible for the overall kitchen operation as a successful independent profit centre. Ensuring maximum guest
Job Number 24082119Job Category Food and Beverage & CulinaryLocation AC Hotel Cape Town Waterfront, Dockrail Road Foreshore, Cape Town, The Western Cape, South
Kendrick Recruitment is currently seeking a highly skilled Head Chef for a prestigious 5* lodge. The successful candidate will be responsible for maintaining
About EVTWhen you join EVT, you are joining one of Australia and New Zealand's leading experience companies. EVT encompasses Entertainment businesses that
Employer DescriptionA busy 5* Hotel located in Pretoria.Job DescriptionJob Purpose: To manage and control all aspects of the Hotels Purchasing and Stores
A Renowned Wine Estate is looking for a ð? ð??ð??ð?¡ð?§ð??ð?¡ð??ð?¡ð??ð?? ð?§ð??ð??ð??ð?¡ð??ð??ð??ð??ð?¡ Candidate requirements:
Executive Chef Opportunity at Ostra: Mediterranean Social Club and Champagne & Oyster BarPosition: Executive Chef Offer: R40 000.00 CTC At Ostra, we are proud
Responsibilities:Assist in Menu Planning: Collaborate with the Executive Chef to plan innovative and seasonal menus that showcase local ingredients and cater
Responsibilities:Stock Control and Inventory Management:Maintain meticulous records of kitchen inventory, including food supplies, equipment, and
Responsibilities:Assist in Menu Planning: Collaborate with the Executive Chef to plan innovative and seasonal menus that showcase local ingredients and cater
Responsibilities:Stock Control and Inventory Management:Maintain meticulous records of kitchen inventory, including food supplies, equipment, and