Executive Chef Inventory

5* Game Lodge close to Grahamstown is currently seeking a skilled Junior Sous Chef to join their culinary team and help in creating memorable dining

5* Game Lodge in the Waterberg area is currently seeking a skilled Junior or Pastry Sous Chef to join their culinary team and help in creating memorable dining

Candidate must have a background in food prep and meal planning and be adept with managing a kitchen, ensuring efficient running. The focus of the role is to

Candidate must have a background in food prep and meal planning and be adept with managing a kitchen, ensuring efficient running. The focus of the role is to

Candidate must have a background in food prep and meal planning and be adept with managing a kitchen, ensuring efficient running. The focus of the role is to

Chef We are currently looking for an experienced Executive Chef / Chef to oversee our kitchen operations and elevate our culinary offerings. The ideal

An established 5* hotel requires the expertise of an experience Chef de Cuisine who demonstrates strong leadership skills. Job Summary He/she will lead,

5* Luxury Lodge close to Hoedspruit looking for a Sous Chef. Lead & manage kitchen and pastry department, ensuring high standards of quality, taste and

Hospitality and Outdoor – New vacancy – Sous Chef – Luxury Game lodge – Bela Bela, Limpopo Requirements: Minimum 3 years of formal culinary experience

Food and Beverage Manager - Luxury All-Suite 4* Hotel - Umhlanga We are currently seeking an experienced and dynamic individual to join our clients team as the

Job Number 24000449 Job Category Food and Beverage & Culinary Location The Westin Cape Town, Convention Square, Cape Town, South Africa, South Africa VIEW ON

Our client in the Hospitality Industry is currently looking for a Head Sous Chef, in Johannesburg. Responsibilities:Direct food preparation and collaborates

JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff

Position: Sous Chef (Limpopo) Sous Chef Limpopo Salary: R16-18K Live In Purpose of Position: Complement Recruitment are recruiting for Sous Chef for a Private

Job DescriptionAs Executive Chef, You will establish and execute the strategic operations of the culinary section for the Pullman Cape Town City Centre.In this

Position: SMI 414384 - Sous Chef – 5-Star Luxury Lodge Experience Location: Limpopo Employer Description A 5-star Luxury Lodge part of a Premium Hospitality

New Position - Hospitality and Outdoor F & B Auditor FOH & BOH with HR background Elite Fusion Restaurant - Gauteng Our Elite, High end Fusion Style Restaurant

Hospitality and Outdoor - New Vacancy – Sous Chef Luxury Lodge - Fine Dining Upscale Restaurant – Hazyview Our client a very Elite Restaurant within a

Job Description As Executive Chef, You will establish and execute the strategic operations of the culinary section for the Pullman Cape Town City Centre. In