5-7 years relevant experience in a formal Restaurant / Hotel.Strong personality that can think on their feet and work under pressure.Well-spoken and presented
5-7 years relevant experience in a formal Restaurant / Hotel. Strong personality that can think on their feet and work under pressure. Well-spoken and
5-7 years relevant experience in a formal Restaurant / Hotel.Strong personality that can think on their feet and work under pressure.Well-spoken and presented
5-7 years relevant experience in a formal Restaurant / Hotel.Strong personality that can think on their feet and work under pressure.Well-spoken and presented
Sous Chef - The above-mentioned position is available in the Hospitality Industry A Sous Chef needed to manage day to day delivery of food production operation
Sous Chef - The above-mentioned position is available in the Hospitality Industry A Sous Chef needed to manage day to day delivery of food production operation
Sous Chef - The above-mentioned position is available in the Hospitality Industry A Sous Chef needed to manage day to day delivery of food production operation
The successful candidate would be required to assist with the management of the kitchen together with the executive chef. The candidate will also be required
Required for 3* high-volume property; immediate start R35K Relevant experience in the same role and environment To apply, send full CV + portfolio + references
Urgently required for 3* high-volume property; immediate start R35K Relevant experience in the same role and environment To apply, send full CV + portfolio +
Tsebo Catering is all about passion, innovation, and quality. We are looking for an exceptional Exec Chef to realise our commitment to providing inventive,