Executive Food Beverage Jobs

The main purpose of the job: We are currently looking for a professional, confident and passionate Functions Manager. The successful candidate will be

(Company Medical Aid & Provident Fund Contribution, Market related) Urgently Hiring: Executive ChefAn iconic establishment in Plettenberg Bay is seeking to

Benefits: Company Medical Aid & Provident Fund Contribution Urgently Hiring:Â Executive ChefAn iconic establishment in Plettenberg Bay is seeking to appoint a

Job Category Food and Beverage & CulinaryLocation The Westin Cape Town, Convention Square, Cape Town, South Africa, South AfricaSchedule Full-TimeLocated

Cedar Wood Recruitment is looking for an experienced Hospitality Manager for a group of lodges in the Eastern Cape. R40,000neg.KEY RESULT AREAS / ESSENTIAL

EXECUTIVE CHEF – 4* LUXURY LODGELIMPOPOA beautiful Game Lodge in a remote area of Limpopo is looking for an EXECUTIVE CHEF to lead a culinary team looking

Job Number 24070737 Job Category Food and Beverage & Culinary Location Johannesburg Marriott Hotel Melrose Arch, 42 The High Street, Melrose Arch,

Job Number 24070737Job Category Food and Beverage & CulinaryLocation Johannesburg Marriott Hotel Melrose Arch, 42 The High Street, Melrose Arch, Johannesburg,

Agile Programme / Project Manager (JB4302)Remote (For candidates based in Gauteng Only)R1 000 000 to R1 150 000 Annually CTCPermanentA Travel Retail Software

Job Number 24065087Job Category Food and Beverage & CulinaryLocation AC Hotel Cape Town Waterfront, Dockrail Road Foreshore, Cape Town, The Western Cape, South

Main Purpose:The SousChef coordinates and supervise all culinary activities,is responsible for planning and directing the preparation of food in the cold

The main purpose of the job:We are currently looking for a professional, confident and passionate Functions Manager. The successfulcandidate will be

Job Number 24064417Job Category Property LeadershipLocation Cape Town Marriott Hotel Crystal Towers, Corner of Century Boulevard and Rialto Road, Cape Town,

This well-established 5* hotel is in search of anExecutive Chefto take accountability for the overall success of the daily kitchen operations. It will be

Must be as local as possible (Plett, Knysna, George, St Francis Bay, Jeffery's) and surrounds.Key experience in the Plett/Knysna F&B SceneThorough knowledge of

Main Purpose:The SousChef coordinates and supervise all culinary activities,is responsible for planning and directing the preparation of food in the cold

Are you a visionary culinary leader ready to make your mark? Dream Hotel & Resorts invites a dynamic Head Chef to spearhead our culinary operation across our

Role Purpose:The candidate will be responsible for the overall planning, governance, and successful delivery of Software and Business projects/epics into the

Role Purpose: The candidate will be responsible for the overall planning, governance, and successful delivery of Software and Business projects/epics into the