Food and Beverage Director *Luxury 5 Star Hotel - Western CapeDate Job Posted: 25-Apr-2024 Back All by recruiter Email Food and Beverage Director *Luxury 5
Qualifications and Skills:Bachelor's degree or diploma in Hospitality Management, Culinary Arts, or related field.Proven experience in a similar role within
Job Summary:The Restaurant Manager will oversee and manage the daily operations of the restaurant. Supervisory Responsibilities:Trains restaurant
GEA is one of the largest suppliers for the food and beverage processing industry and a wide range of other process industries. Approximately 18,000 employees
Monthly (Cost to Company, Market related) Valor Hospitality Partners is recruiting for a Boutique Hotel General Manager with hotel opening experience in Cape
Job Number 24075337Job Category Food and Beverage & CulinaryLocation The Westin Cape Town, Convention Square, Cape Town, South Africa, South Africa VIEW ON
OverviewWe are PepsiCoPepsiCo is proud to be one of the world's leading food and beverage companies. Every day, we are dedicated to bringing our mission to
Full-timeJob-Category: Food & BeverageJob Type: PermanentJob Schedule: Full-Time Company DescriptionWhy work for Accor? We are far more than a worldwide
Food & Beverage Service Ambassador (Waiter/Waitress) Full-timeJob-Category: Food & BeverageJob Type: PermanentJob Schedule: Full-Time Company
Full-timeJob-Category: Food & BeverageJob Type: PermanentJob Schedule: Full-Time Company DescriptionWhy work for Accor? We are far more than a worldwide
Job Description Scope of Position The Finance Administrator reports to the Financial Controller and will support the functions of Income Audit, Accounts
Job Number 24075337 Job Category Food and Beverage & Culinary Location The Westin Cape Town, Convention Square, Cape Town, South Africa, South Africa VIEW ON
Overview The Dining Room Server provides an enjoyable dining experience for the residents by taking meal orders, serving meals to residents, clearing and
Area/ Location: Hoedspruit, LimpopoJob Description:Our client is currently seeking a dedicated and dynamic Housekeeping Manager to join their team. As the
Job Summary:The F&B Manager is responsible for overseeing all aspects of food and beverage operations at our prestigious 5-star game lodge in Sabi Sands. This
Our catering business requires services of a Chef de Partie with at least 2 year's experience.Responsibilities of a Chef De Partie, which include but not
MINIMUM REQUIREMENTS Matric and Business administration or Information technology certificate 2 to 3 Years relevant administrative experience Familiarity with
POSITION BASED IN Sandton - Working on a golf course, country club experience would be beneficialKey Responsibilities include for:Managing all staffing within
The Main Purpose of the jobTo perform a variety of tasks associated with food production, front of house services and any general support required with regard
Food and Beverage Supervisor - 4* Hotel - UmhlangaFood and Beverage Supervisor - 4* Hotel - UmhlangaFood and Beverage Supervisor - 4* Hotel - UmhlangaJoin our