A vacancy exists for an experienced Exec Head Chef for a prestigious golf course in the Sandton areaOur client is looking for an energetic and passionate
A 4* 300 roomed corporate city hotel with extensive banquet facilities and two restaurants, seeks to employ an experienced Executive Chef with the
Company DescriptionAccor's Iris Capital Portfolio is seeking a Portfolio Director of Finance. Step into a high profile, high visibility role in a strategically
Company DescriptionOur Vision, we make momentsMövenpick Hotels & Resorts (MH&R) is in the "moments" business. We're intimately involved in important times in
Company DescriptionOur Vision, we make momentsMövenpick Hotels & Resorts (MH&R) is in the "moments" business. We're intimately involved in important times in
Luxury lodge in Modimolle region, Limpopo province is requiring an experienced Exec Chef.In-person interviews and cook-off at the property ONLY.GENERAL JOB
Company DescriptionAccor's Iris Capital Portfolio is seeking a Portfolio Director of Finance. Step into a high profile, high visibility role in a strategically
VACANT POSITION – Senior Sous Chef Kedar Heritage Lodge, Conference Centre & Spa requires the services of a Senior Sous Chef The incumbent needs to have at
VACANT POSITION – Senior Sous ChefKedar Heritage Lodge, Conference Centre & Spa requires the services of a Senior Sous ChefThe incumbent needs to have at
Job Description Reporting to the Financial Manager, responsibilities and essential job functions include but are not limited to the following: Consistently
Full-timeJob-Category: ProcurementJob Type: PermanentJob Schedule: Full-Time Job Description Reporting to the Financial Manager, responsibilities and essential
Large Hotel in Bantry Bay is currently recruiting for an experienced Food & Beverage Director, responsible for leading and organising the F&B Team, ensuring
As a Food and Beverage Executive, you will oversee the comprehensive food and beverage operations for a prestigious portfolio. Reporting directly to the
Key Responsibilities: Oversee all food and beverage operations, including restaurants, bars, and room service. Develop and implement creative menus that
Key Responsibilities: Design and develop innovative and seasonal menus that align with the lodges luxury standards and guest preferences. Oversee all kitchen
Curro is where every role matters. We're looking for dedicated administrators to ensure our educational journey is seamless. If you're a problem-solver with a
The Head of Leisure Sales is responsible for overseeing all local and international sales activities with a primary focus on the leisure market. This role
Agile Programme Manager (JB4708) Remote (Suitable for candidates based in Gauteng only) XXX-XXXX.00 to XXX-XXXX.00 Annually CTC Permanent A dynamic company is
Our client is seeking a talented and innovative Executive Chef to lead the culinary team at their prestigious 5-star game lodge. In this role, you will be
Our client is seeking a talented and innovative Executive Chef to lead the culinary team at their prestigious 5-star game lodge. In this role, you will be