Share this company on FacebookShare this company on LinkedInShare this company on TwitterThe Dis-Chem Group is South Africa's fastest-growing pharmaceutical
Share this company on FacebookShare this company on LinkedInShare this company on TwitterThe Dis-Chem Group is South Africa's fastest-growing pharmaceutical
Share this company on FacebookShare this company on LinkedInShare this company on TwitterThe Dis-Chem Group is South Africa's fastest-growing pharmaceutical
Steeped in years of history this celebrated heritage site has been meticulously rebuilt and restored to reflect its original charm and beauty. Situated within
Manage Debtors and Creditors function for a successful retail Business.LOCATION: GermistonSALARY AND BENEFITS: R18000 – R20 000 p/m (no benefits)DESCRIPTION
Our client is seeking a talented and innovative Executive Chef to lead the culinary team at their prestigious 5-star game lodge.In this role, you will be
Key Responsibilities: Design and develop innovative and seasonal menus that align with the lodges luxury standards and guest preferences. Oversee all kitchen
Key Responsibilities:Design and develop innovative and seasonal menus that align with the lodges luxury standards and guest preferences.Oversee all kitchen
Job PurposeResponsible and accountable for the effective leadership of quality and innovativeculinary production, presentation and standards across the kitchen
Job Purpose Responsible and accountable for the effective leadership of quality and innovative culinary production, presentation and standards across the
We are looking for a dynamic & innovative Head Chef to oversee the kitchen for &Beyond Ngala Safari Lodge.We are seeking a candidate to lead and train a
We are looking for a dynamic & innovative Head Chef to oversee the kitchen for &Beyond Ngala Safari Lodge. We are seeking a candidate to lead and train a
The Sous Chef at Malewane Lodge is responsible for assisting the Executive Chef andh is team in the overall kitchen operation as a successful independent
IntroductionYou can choose to reside in either South Africa or East Africa, as you will have several countries reporting to you. If you choose South Africa,
Key Responsibilities:Assist the Executive Chef in menu planning, recipe development, and food costing, ensuring that menus reflect seasonal ingredients and
A luxuary five-star international hotel in Cape Town is seeking a Director of Finance to work closely with the General Manager, adhering to established
Our awesome client based in Groot Brakrivier, Western Cape is looking to employ an Executive Chef to join their team.Duties:Provide excellent preparation and
Galley Manager Cruise Ship Key Responsibilities: Oversee the daily operations of the ships galley including food preparation inventory management and
Our client offers a range of functional food and drink products scientifically formulated for individuals working or living in extreme conditions who have
Our client offers a range of functional food and drink products scientifically formulated for individuals working or living in extreme conditions who have