Executive Food Service Jobs

We are currently seeking a Head Chef who will be responsible for leading our kitchen team and overseeing all culinary operations. From kitchen management and

The Professional Assistant will be responsible for providing high-level administrative support to the CEO. The ideal candidate will have strong organizational

Restaurant at a large Hotel in Bantry Bay is seeking a dynamic and experienced Restaurant Manager.Responsibilities:Overseeing the day-to-day operations of the

Steeped in years of history this celebrated heritage site has been meticulously rebuilt and restored to reflect its original charm and beauty. Situated within

Job Advert Summary ANEW Hotels & Resorts are looking for an Executive Chef to provide an efficient and cost-effective food service to the establishment.The

About the RoleZeebra Junction Specialist Recruitment is seeking a highly skilled and experienced Food and Beverage Manager to join our client's team at a

Minimum requirements:Strack record with valid reasons for leaving Bachelor's degree in Business Administration, Management, or related field. Excellent

POSITION SUMMARY Reporting to the Director of Events Planning, the successful incumbent will respond to client enquiries regarding group accommodation,

JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff

Join our clients prestigious 5-star game lodge, where luxury and culinary excellence meet in a breathtaking natural setting.We are seeking a talented Executive

Executive Secretary - CONTRACT position  Minimum Requirements: Matric [Grade 12] Secretarial or Office Administration Diploma.5+ years of secretarial-related

ANEW Resort Hazyview is looking for a Executive Chef to provide an efficient and cost-effective food service to the establishment.The successful candidate will

Our client is seeking an exceptional Executive Sous Chef to join their culinary team at their prestigious 5-star hotel.The Executive Sous Chef will work

Key Responsibilities: Oversee all food and beverage operations, including restaurants, bars, and room service. Develop and implement creative menus that

Company DescriptionWhy work for Accor?We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your

Executive Chef, Groot Brakrivier, Western Cape Our awesome client based in Groot Brakrivier, Western Cape is looking to employ an Executive Chef to join their

The main purpose: The purpose of this position is to ensure the coordination and administration relative to all types of events hosted at the CTICC thus

The main purpose: The purpose of this position is to ensure the coordination and administration relative to all types of events hosted at the CTICC thus

Send an email about this job to a friend or to yourself. Our client is seeking a highly skilled and experienced Senior Sous Chef to join their culinary team at